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Phenolic compounds, methylxanthines, and preference drivers of dark chocolate made with hybrid cocoa beans. Author(s): MARTINS, L. M.; SANTANA, L. R. R. de; MACIEL, L. F.; SOARES, S. E.; FERREIRA, A. C. R.; BIASOTO, A. C. T.; BISPO, E. da S. Abstract: The distinct properties of cocoa beans may be due to their different geographical and genetic origins which lead to chocolates with different characteristics. This study aimed to evaluate da... ... Repository: BDPA Publication year: 2023
Productive performance of cocoa tree (theobroma cacao l.) Half-sib families in the municipality of Ouro Preto do Oeste - RO, Brazil. Author(s): LIMA, J. T. G. P. de; ROCHA, R. B.; ALMEIDA, C. M. V. C. de This study aimed to evaluate the agronomic behavior of 22 cacao half-sib families over 3 years, considering the yield components and resistance to the fruit borer and witches' broom. The characteristi... ... Repository: BDPA Publication year: 2022
Water scarcity footprint of cocoa irrigation in Bahia. Author(s): OLEGÁRIO, K. F.; ANDRADE, E. P.; SAMPAIO, A. P. C.; SANCHEZ MATOS, J.; FIGUEIREDO, M. C. B. de; ALMEIDA NETO, J. A. DE Repository: BDPA Publication year: 2022
Características químicas e física da gordura de cupuaçu e da manteiga de cacau. Author(s): COHEN, K. de O.; JACKIX, M. de N. H. Repository: BDPA Publication year: 2009
Micro-nutrient content in crude seeds of bean landraces beans grown in two regions. Author(s): ALVES, C. X.; BEVILAQUA, G. A. P.; ANTUNES, I. F.; SCHUCH, L. O. B.; EBERHARDT, P. E. R. Repository: BDPA Publication year: 2018
Caracterização genética de isolados de nódulos de feijoeiro pela técnica de BOX - PCR. Author(s): COSTA, M. R.; RIBEIRO, R. A.; MERCANTE, F. M.; HUNGRIA, M. O conhecimento sobre a diversidade de rizóbios que nodulam o feijoeiro (Phaseolus vulgaris L)ainda é bastante limitado em solos brasileiros, apesar dos avanços verificados nos últimos anos. Nesse cont... ... Repository: BDPA Publication year: 2014
No Correlation of Morpho-Agronomic Traits of Phaseolus vulgaris (Fabaceae) Genotypes and Resistance to Acanthoscelides obtectus (Say) and Zabrotes subfasciatus (Boheman) (Coleoptera: Chrysomelidae). Author(s): GUZZO, E. C.; VERDRAMIM, J. D.; CHIORATO, A. F.; LOURENCAO, A. L.; CARBONELL, S. A. M.; CORREA, O. M. B. Repository: BDPA Publication year: 2015
Viabilidade econômica da cultura do feijão-comum, safra da seca de 2014, em Mato Grosso do Sul. Author(s): RICHETTI, A.; MELO, C. L. P. de Repository: BDPA Publication year: 2013
Could genes allocated to SH3 loci contribute to other resistance factors? Author(s): ANGELO, P. C. da S.; YAMAGISHI, M. E. B.; SILVA, A. G.; PONCE, T. P.; ARIYOSHI, C.; SHIGUEOKA, L. H.; ARANTES, T.; GASPARINI, A. K.; SERA, G. H.; PEREIRA, L. F. P.; CAIXETA, E. T. Leaf rust is one of the most harmful cofee diseases. Cofea spp. resistance factors SH1-SH9 are known. Repository: BDPA Publication year: 2023
The spermosphere effect: building up plant microbiome assembly. Author(s): PÉREZ-JARAMILLO, J. E.; CARRION, V. J.; HOLLANDER, M. de; MENDES, R.; RAAIJMAKERS, J. M. Plants have a significant influence on the diversity and activity of soil microbial communities. During imbibition and germination, plant seeds release chemically diverse exudates thereby promoting mi... ... Repository: BDPA Publication year: 2018

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