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Author(s): RODRIGUES, G. S.; BARROS, I. de; MARTINS, C. R. Abstract: The purpose of this study is to analyze the environmental performance of coconut production in different technological contexts, as to identify the conditions and factors by which changes to... ... |
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Author(s): GOTTSCHALK, L. M. F.; SOUZA, E. F. de; TERZI, S. da C.; OLIVEIRA, A. N. de; COSTA, S. D. de O.; PENHA, E. das M.; SILVA, J. P. L. da; SANTOS, K. M. O. dos Demand for non-dairy products with probiotics has increased for health or lifestyle reasons. The market is very promising and companies from different sectors of the food industry have sought applicat... ... |
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