Search Publications
Filter by:
Author(s): GASPARI-PEZZOPANE, C. de; BONTURI, N.; GUERREIRO FILHO, O.; FAVARIN, J. L.; MALUF, M. P. The objective of this work was to identify genes that could be used as suitable markers for molecular recognition of phenological stages during coffee (Coffea arabica) fruit development. Four cultivar... ... |
Author(s): YUYAMA, P. M.; REIS JUNIOR, O.; IVAMOTO, S. T.; DOMINGUES, D. S.; CARAZZOLLE, M. F.; PEREIRA, G. A. G.; CHARMETANT, P.; LEROY, T.; PEREIRA, L. F. P. Studies in diploid parental species of polyploid plants are important to understand their contributions to the formation of plant and species evolution. Coffea eugenioides is a diploid species that is... ... |
Author(s): MARRACCINI, P.; GEROMEL, C.; FERREIRA, L. P.; PEREIRA, L. F. P.; LEROY, T.; POT, D.; DAVRIEUX, F.; RIBEYRE, F.; GUYOT, B.; SCHOLZ, M. B. S.; ANDROCIOLI FILHO, A.; VIEIRA, L. G. E.; MAZZAFERA, P. Effects of shade (50% light) condition on development and sugar metabolism was analyzed in fruits of Coffea arabica L. var. IAPAR 59. Fresh weight measurements of separated tissues (pericarp, perisper... ... |
Author(s): PASCHOAL, A. R.; FERNANDES, E. D. M.; SILVA, J. C.; LOPES, F. M.; PEREIRA, L. F. P.; DOMINGUES, D. S. Coffee is one of the most important commodities in the world, and its production relies mainly on two species, Coffea arabica and Coffea canephora. Although there are diverse transcriptome datasets av... ... |
Author(s): ALBUQUERQUE, E. V. S.; CUNHA, W. G.; BARBOSA, A. E. A. D.; COSTA, P. M.; TEIXEIRA, J. B.; VIANNA, G. R.; CABRAL, G. B.; FERNANDEZ, D.
|
Author(s): BUDZINSKI, I. G. F.; SANTOS, T. B.; SERA, T.; POT, D.; VIEIRA, L. G. E.; PEREIRA, L. F. P. As a first step towards understanding the physiological role and regulation of the expansin gene (EXP) family in Coffea arabica fruits during growth and maturation, we identified 11 expansin genes, ni... ... |
Author(s): GEROMEL, C.; FERREIRA, L. P.; DAVRIEUX, F.; GUYOT, B.; RIBEYRE, F.; SCHOLZ, M. B. dos S.; PEREIRA, L. F. P.; VAAST, P.; POT, D.; LEROY, T.; ANDROCIOLI FILHO, A.; VIEIRA, L. G. E.; MAZZAFERA, P.; MARRACCINI, P. Coffee fruits grown in shade are characterized by larger bean size than those grown under full-sun conditions. The present study assessed the effects of shade on bean characteristics and sugar metabol... ... |
Author(s): MALUF, M. P.; SILVA, C. C. da; OLIVEIRA, M. de P. A. de; TAVARES, A. G.; SILVAROLLA, M. B.; GUERREIRO FILHO, O. In this work, we studied the biosynthesis of caffeine by examining the expression of genes involved in this biosynthetic pathway in coffee fruits containing normal or low levels of this substance. The... ... |
Author(s): QUINTERO, F. O. C.; PINTO, L. G.; BARSALOBRES-CAVALLARI, C. F.; ARCURI, M. de L. C.; PINO, L. E.; PERES, L. E. P.; MALUF, M. P.; MAIA, I. G. In this report, an expressed sequence tag-based approach was used to identify a seed-specific candidate gene for promoter isolation in Coffea arabica. The tissue-specific expression of the cognate gen... ... |
Author(s): TISKI, I.; MARRACCINI, P.; POT, D.; VIEIRA, L. G.; PEREIRA, L. F. P. In higher plants there are two independent pathways for isoprenoid biosynthesis, located in the cytosol (mevalonic acid or MVA pathway) or in the plastids (methylerythritol phosphate ? MEP pathway). T... ... |
Observation
Some of Embrapa's publications are published as ePub files. To read them, use or download one of the following free software options to your computer or mobile device. Android: Google Play Books; IOS: iBooks; Windows and Linux: Calibre.
Access other publications
Access the Agricultural Research Database (BDPA) to consult Embrapa's full library collection and records.
Visit Embrapa Bookstore to purchase books and other publications sold by Embrapa.