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Goat milk fat naturally enriched with conjugated linoleic acid increased lipoproteins and reduced triacylglycerol in rats. Abstract: Goat milk is source of different lipids, including conjugated linoleic acid (CLA). CLA reduces body fat and protect against cardiovascular diseases. In the present study fat from goat milk n... ... Repository: BDPA Publication year: 2014
Use of conjugated linoleic acid (trans 10, cis 12) to cultivate bovine embryos: effect on cryoresistance and lipid content. This study evaluated the effect of the addition of conjugated linoleic acid (CLA) to in vitro culture on viability, lipid content, and cryoresistance of bovine embryos at different in vitro culture ti... ... Repository: BDPA Publication year: 2019
Conjugated linoleic acid in the maternal diet differentially enhances growth and cortical spreading depression in the rat progeny. Abstract - Background: Conjugated linoleic acids (CLA) are fatty acids that are found in the lipids from goat milk, and appear to protect neurons from excitotoxicity. Methods: We investigated in devel... ... Repository: BDPA Publication year: 2012
Separation of critical pairs of C18:1 isomers and conjugated linoleic acids in milk fat. Repository: BDPA Publication year: 2012

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