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Author(s): OLIVEIRA, L. O. F. de; NOGUEIRA, E.; GRI, A. L. da S.; SILVA, J. C. B.; RODRIGUES, W. B.; ABREU, U. G. P. de The objective of the study was to evaluate, by system simulations, the cost-benefit of FTAI use in three different scenarios in the Pantanal of Mato Grosso do Sul: Conventional Ranch (P1), Conventiona... ... |
Author(s): RODRIGUES, W. B.; WECHSLER, F. S.; NOGUEIRA, E. The objective of the present research was to evaluate the effect of a calf?s genetic group on the productive and reproductive efficiency of its Nellore dam. Fixed-time artificial insemination was appl... ... |
Author(s): LIMA, J. C. M.; RODRIGUES, J. P. P.; MARCONDES, M. I.; CAMPOS, M. M.; SILVA, T. E.; TREECE, A. S.; GONZAGA, N. C. S.; OLIVEIRA, A. F. W.
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Author(s): LIMA, J. C. M.; RODRIGUES, J. P. P.; MARCONDES, M. I.; MACHADO, F. S.; TREECE, A. S.; CASTRO, M. M. D.; DIAS, J. L. C.; ARAÚJO, T.
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Author(s): RODRIGUES, J. P. P.; LIMA, J. C. M.; MARCONDES, M. I.; CAMPOS, M. M.; MACHADO, F. S.; TRECE, A. S.; CASTRO, M. M. D.; MOREIRA, B. P.; CASTRO, P. G.
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Author(s): ABREU, U. G. P. de; SANTOS, M. C. dos; ZEN, S. de ABSTRACT: Beef cattle production is one of the main agricultural activities in Brazil accounting for approximately 75% of agricultural properties in the country and significantly impacting gross domes... ... |
Author(s): ÍTAVO, L. C. V.; EUCLIDES FILHO, K.; TORRES JUNIOR, R. A. de A.; ÍTAVO, C. C. B. F.; NOGUEIRA, E.; DIAS, A. M. The objective was to evaluate the effect of weight, age and production efficiency of cows from genetic groups based on the calf weight at calving and at weaning. For a period of five years, data of 12... ... |
Author(s): BENINI, R. de M.; LENTI, F. E. B.; TYMUS, J. R. C.; SILVA, A. P. M. da; ISERNHAGEN, I. Aiming to subsidize actions and policies for the development of large-scale restoration in Brazil, the Institute for Applied EconomicResearch and The Nature Conservancy, started an important study to... ... |
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Author(s): SOUZA, R. C.; REIS, R. B.; LOPES, F. C. F.; MOURTHE, M. H. F.; LANA, A. M. Q.; BARBOSA, F. A.; SOUSA, B. M. RESUMO - Avaliou-se o efeito da adição de teores crescentes de ureia (0,0; 0,5 e 1,0%) na matéria natural da cana-de-açúcar sobre a produção e composição do leite, eficiência alimentar e viabilidade e... ... |
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