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Author(s): NOVAES, A. P. de; HERRMANN JUNIOR, P. S. de P.; BERNARDES FILHO, R.; BENETTI, F. M.

Repository: BDPA     Publication year: 2007

Author(s): CRISPINO, C. C.; LEMOS, S. G.; KANOGAWA, M. Y.; NOGUEIRA, A. R. de A.

A continuous-fl ow hydride generation system was developed and used with inductively coupled plasma optical emission spectrometry (ICP OES) for simultaneous determination of As, Sb and Se in agronomic... ...

Repository: BDPA     Publication year: 2013

Author(s): OLIVEIRA, M. de; SILVA, C. B. da; HELM, C. V.; ZANONI, P. R. S.; AUER, C. G.; MIGUEL, M. D.

Abstract The enzymes produced by pathogenic fungi, especially Botritys cinerea, deserve specific attention due to the diversity of their applications, mainly in biofuel production, food processing, an... ...

Repository: BDPA     Publication year: 2023

Author(s): PEREIRA, V. R.; VICTORIA, D. de C.; OLIVEIRA, A. F. de; CUADRA, S. V.; MONTEIRO, J. E. B. de A.; GALIB, R.; WELLE, A.

Resumo. Alterações das médias e da variabilidade climática na temperatura do ar e, consequentemente, da evapotranspiração e da precipitação afetam o balanço hídrico dos ecossistemas agrícolas e natura... ...

Repository: BDPA     Publication year: 2024

Author(s): BRESSO, E.; TOGAWA, R.; HAMMOND-KOSACK, K.; URBAN, M.; MAIGRET, B.; MARTINS, N. F.

Repository: BDPA     Publication year: 2016

Author(s): BIZZO, H. R.; ANTONIASSI, R.; MACHADO, A. F. de F.; GUEDES, A. M. M.; WILHELM, A. E.; RESENDE, E. D.; TALMA, S. V.

Repository: BDPA     Publication year: 2016

Author(s): FERNANDES, J. M. C.; PAVAN, W.; PEQUENO, D.; WIEST, R.; HOLBIG, C. A.; OLIVEIRA, F.; HOOGENBOOM, G.

One of the biggest accomplishments in human history has been the domestication of plants, providing a more continuous food supply and promoting the conformation of sedentary agricultural groups (Pérez... ...

Repository: BDPA     Publication year: 2019

Author(s): GURGEL, A. L. C.; DIFANTE, G. dos S.; MONTAGNER, D. B.; ARAUJO, A. R. de; DIAS, A. M.; SANTANA, J. C. S.; RODRIGUES, J. G.; PEREIRA, M. de G.

It is estimated that approximately 47% of the world?s ruminant meat and milk is produced in tropical and subtropical regions, with pasture comprising the main food base of these animals. Nitrogen fert... ...

Repository: BDPA     Publication year: 2020

Author(s): ARCO-VERDE, M. F.; SILVA, I. C.

Repository: BDPA     Publication year: 2009

Author(s): FERREIRA, L. M. M.; TONINI, H.

Repository: BDPA     Publication year: 2009

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