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Author(s): SANTOS, E. F. dos Resumo: Embora haja procura por carne magra, essa não se sobrepõe à importância da cobertura de gordura em sua função de preservar as características organolépticas da carne durante o processo de resf... ... |
Author(s): GERHARDT, B. T.; SINEDINO, L. D.; CAMARGO, A. J. R.; OLIVEIRA, C. S.; RODRIGUES, A. L. R.; ALVES, P. A. M.; SERAPIÃO, R. V.; NOGUEIRA, L. A. G.
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Author(s): ALFONZO, E. P.; SILVA, M. V. G. B.; SANTOS, D. D. dos; STUMPF, M. T.; DALCIN, V. C.; KOLLING, G.; FISCHER, V.; McMANUS, C. M. Dairy cattle raised under harsh conditions have to adapt and prevent heat stress. The aim of this study was to evaluate physical characteristics and their association with heat tolerance in different... ... |
Author(s): TONETO, E. R. L.; TULLIO, R. R.; NASSU, R. T.; CRUZ, G. M. da; FEIJO, G. L. D.; FELICIO, P. E. de
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Author(s): GAMA, M. A. S. da; RIBEIRO, C. G. S.; LOPES, F. C. F.; ALMEIDA, M. M.; MOTTA, E. F.; RIBEIRO, M. T.; GRIINARI, J. M.
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Author(s): ALVES, T. C.; PEDROSO, A. de F.; PEDROSO, A. M.; LEMES, A. P.; PASSERI, L. F.; SILVA, L. R. da; BACARO, C. F.; OLIVEIRA, P. P. A.
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Author(s): TRONCARELLI, M. Z.; LANGONI, H.; BRANDAO, H. de M.; GUIMARAES, A. S.; SILVA, S. R. da; MENOZZI, B. D.
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Author(s): BERGAMASCHI, M. A. C. M.; VICENTE, W. R. R.; BARBOSA, R. T.; MACHADO, R.; BARUSELLI, P. S.; ALENCAR, M. M. de; BINELLI, M.
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Author(s): CHAMILETE, S. A. M.; ALVES, T. C.; BERNDT, A.; NASSU, R. T. Modern dairy farming is associated with major sustainability challenges, among the main ones being the emission of greenhouse gases (GHGs) into the atmosphere. |
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