Skip to Content 1
Ir para o menu 2
Ir para a busca 3

Portal Embrapa

Language Language

português English
Entrar

Search Publications

Sort by: date | alphabetically


Inheritance of tolerance to Cowpea Mild Mottle Virus in soybean. Soybean stem necrosis is caused by Cowpea mild mottle virus (CPMMV) and it has been recognized as an emerging and economically important disease in Brazil. No resistant, but only tolerant cultivars ha... ... Repository: BDPA Publication year: 2015
Retention of proteins and minerals after cooking in cowpea genotypes. Cowpea is a tolerant crop to water deficit, with moderate protein and mineral contents, as well as fast cooking, which are important requirements for semi-arid regions. This study aimed to evaluate th... ... Repository: BDPA Publication year: 2017
Production, breeding and potential of cowpea crop in Brazil. About 50 years ago cowpea was reported as a relatively minor tropical legume. However, in the last years, it has been emerging as one of the most important food legume of the 21st century (SINGH, 2010... ... Repository: BDPA Publication year: 2012
Optimal temperature for germination and seedling development of cowpea seeds. Temperature is one of the climatic elements that affect most the germination process and seedling development. Thus, the objective of this study was to evaluate the germination and seedling developmen... ... Repository: BDPA Publication year: 2020
Maternal environment on seed germination and viability in cowpea. Seed quality is determined by the environmental conditions to which they were exposed during their formation. Thus, the objective of this study was to evaluate the seed viability and seedling formatio... ... Repository: BDPA Publication year: 2020
Cowpea response to phosphorus and zinc. Low grain yield of cowpea is influenced by several production factors, especially inadequate soil fertilization, in particular, phosphorus application. Tropical soils have low phosphorus and zinc leve... ... Repository: BDPA Publication year: 2018
Tolerance of cowpea cultivars to pre-emergence application of sulfentrazone. Improved methods of weed control are required to support expansion of large-scale cowpea cultivation in mid-west Brazil. With the aim of testing our hypothesis that the tolerance of cowpea cultivars t... ... Repository: BDPA Publication year: 2021
Importance and correlations of characters for cowpea diversity in traditional varieties. Cowpea is a legume with ample plasticity, versatility and nutritional potential. It is a species widely used as a source of income and subsistence for small farmers in several Brazilian states, among... ... Repository: BDPA Publication year: 2018
Phosphorus and zinc fertilization for cowpea in Amazonia. Fertilização com fósforo (P) pode aumentar a exigência de zinco (Zn) do feijão-caupi para produção de grãos. O objetivo deste estudo foi avaliar os efeitos de doses de P e Zn em cultivares de feijão-c... ... Repository: BDPA Publication year: 2022
Aphelenchoides besseyi causing leaf spot on cowpea under field conditions in Brazil. Aphelenchoides besseyi was detected as the causal agent of foliar dark spots on cowpea plants growing in the field, and its pathogenicity was confirmed. The identity of the nematode was determined thr... ... Repository: BDPA Publication year: 2023

Showing 1 - 10 of 439 results.

Observation

Some of Embrapa's publications are published as ePub files. To read them, use or download one of the following free software options to your computer or mobile device. Android: Google Play Books; IOS: iBooks; Windows and Linux: Calibre.

Access other publications

Access the Agricultural Research Database (BDPA) to consult Embrapa's full library collection and records.
Visit Embrapa Bookstore to purchase books and other publications sold by Embrapa.