Filter by:

Publication year
More...
Language of publication
Embrapa Units
Types of publication

Search by:

 

A I'instar de ia couleur ou du goüt, l'effervescence est un facteur primordial dans l'appréciation de ia quaiité d'un champagne, tant sur le plan visuei qu'olfactif. La finesse des builes, i'aspect de... ...

Repository: BDPA     Publication year: 2005

Duas cultivares de Brachiaria humidicola (Tupi e Tully) foram avaliadas durante dois anos, sob lotação contínua, em Rio Branco-AC, com o objetivo de compará-las quanto à altura do pasto, massa de forr... ...

Repository: BDPA     Publication year: 2010

Repository: BDPA     Publication year: 2016

Repository: BDPA     Publication year: 2016

Repository: BDPA     Publication year: 2016

Observation

Some of Embrapa's publications are published as ePub files. To read them, use or download one of the following free software options to your computer or mobile device. Android: Google Play Books; IOS: iBooks; Windows and Linux: Calibre.

 


Access other publications

Access the Agricultural Research Database (BDPA) to consult Embrapa's full library collection and records.
Visit Embrapa Bookstore to purchase books and other publications sold by Embrapa.