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Author(s): ARAÚJO, A. R.; COSTA, J. B.; ROGERIO, M. C. P.; CARNEIRO, M. do S. de S.; MUNIZ, L. C. M.; FONTENELE, R. M.; SILVA, W. L. The cashew pseudo fruit can be used to animal feeding in tropical and subtropical countries as Brazil, Ivory Coast and Vietnam. Thus, our objective was to evaluate the intake, digestibility of nutrien... ... |
Author(s): OLIVEIRA, A. S.; NIRO, C. M.; BRESOLIN, J. D.; SOARES, V. F.; FERREIRA, M. D.; SIVIERI, K.; AZEREDO, H. M. C. de
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Author(s): VINSON, C. C.; MOTA, A. P. Z.; OLIVEIRA, T. N.; GUIMARÃES, L. A.; LEAL-BERTIOLI, S. C. de M.; WILLIAMS, T. C. R.; NEPOMUCENO, A. L.; SARAIVA, M. A. de P.; ARAUJO, A. C. G.; GUIMARAES, P. M.; BRASILEIRO, A. C. M.
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Author(s): BRUNETTI, H. B.; SANTOS, P. M.; SANTOS, M. L. DOS; JANK, L.; SANTOS, M. F. The development of new forage grass cultivars that avoid drought stress by root growth is important to ensure animal feeding during dry periods. We evaluated the ability of five genotypes of Megathyrs... ... |
Author(s): AIDAR, S. de T.; MEIRELLES, S. T.; OLIVEIRA, R. F.; CHAVES, A. R. de M.; FERNANDES JUNIOR, P. I. The poikilochorophyllous, desiccation-tolerant (PDT) angiosperm, Pleurostima purpurea, normally occurs in less exposed rock faces and slightly shady sites. Our aim was to evaluate the light susceptibi... ... |
Author(s): REGO, S. S.; NOGUEIRA, A. C.; MEDEIROS, A. C. de S.; PETKOWICZ, C. L. de O.; SANTOS, A. F. dos The present work aimed to develop studies on the tolerance to dehydration of Blepharocalyx salicifolius and Casearia decandra seeds. In order to verify the effect of drying on the seeds, they were pla... ... |
Author(s): KUROZAWA, L. E.; AZOUBEL, P. M.; MURR, F. E. X.; PARK, K. J. The aim of this study was to model the drying kinetics of fresh and osmotically pretreated mushroom slices (Agaricus blazei). Besides the effects of drying air temperature and air velocity, the effect... ... |
Author(s): ZIN, I. M.; SANTOS, K. M. O. dos; NUNES, T. P.; CRUZ, A. G. da; CHAVES, A. C. S. D.
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Author(s): AZOUBEL, P. M.; EL-AOUAR, A. A.; KUROZAWA, L. E.; ANTONIO, G. C.; MURR, F. E. X. The objective of this work was the study of osmotic dehydration of cashew apple slices in sucrose solutions as a function of temperature (30-50 0C), solution concentration (40-60% w/w) and immersion t... ... |
Author(s): ANTONIO, G. C.; EL-AOUAR, A. A.; AZOUBEL, P. M.; SIMÕES, M. R.; MURR, F. E. X. The aim of this work was to evaluate the osmotic dehydration of sweet potato (Ipomoea batatas) using salt and sucrose solutions. The osmotic process was carried out at different sucrose concen tration... ... |
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