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Worldwide patterns of ancestry, divergence, and admixture in domesticated cattle. Author(s): DECKER, J. E.; MCKAY, S. D.; ROLF, M. M.; ALCALA, A. M.; SONSTEGARD, T. S.; HANOTTE, O.; GOTHERSTROM, A.; SEABURY, C. M.; PRAHARANI, L.; BABAR, M. E.; REGITANO, L. C. de A.; YILDIZ, M. A.; HEATON, M. P.; LIU, W. S.; LEI, C. Z.; REECY, J. M.; SAIF-UR-REHMAN, M.; SCHNABEL, R. D.; TAYLOR, J. F. The domestication and development of cattle has considerably impacted human societies, but the histories of cattle breeds and populations have been poorly understood especially for African, Asian, and... ... Repository: BDPA Publication year: 2014
Impact of plant domestication on rhizosphere microbiome assembly and functions. Author(s): PÉREZ-JARAMILLO, J. E.; MENDES, R.; RAAIJMAKERS, J. M. Abstract: The rhizosphere microbiome is pivotal for plant health and growth, providing defence against pests and diseases, facilitating nutrient acquisition and helping plants to withstand abiotic str... ... Repository: BDPA Publication year: 2016
Genomic history of the origin and domestication of common bean unveils its closest sister species. Author(s): RENDÓN-ANAYA, M.; MONTERO-VARGAS, J. M.; SABURIDO-ALVAREZ, S.; VLASOVA, A.; CAPELLA-GUTIERREZ, S.; ORDAZ-ORTIZ, J. J.; AGUILAR, O. M.; VIANELLO, R. P.; SANTALLA, M.; DELAYE, L.; GABALDÓN, T.; GEPTS, P.; WINKLER, R.; GUIGÓ, R.; DELGADO-SALINAS, A.; HERRERA-ESTRELLA, A. Background: Modern civilization depends on only a few plant species for its nourishment. These crops were derived via several thousands of years of human selection that transformed wild ancestors into... ... Repository: BDPA Publication year: 2017
Recombinant DNA technology, synthetic domestication and biodiversity. Author(s): RECH, E. Repository: BDPA Publication year: 2014
Cross compatibility of domesticated hot pepper and cultivated sweet pepper. Author(s): COSTA, L. V.; LOPES, R.; LOPES, M. T. G.; FIGUEIREDO, A. F. de; BARROS, W. S.; ALVES, S. R. M. This study aimed to investigate the compatibility of interspecific crosses between accessions of domesticated hot peppers (C. chinense) with cultivated sweet pepper (C. annuum L.). Repository: BDPA Publication year: 2009
Effect of plant domestication on the rhizosphere microbiome of common bean (Phaseolus vulgaris) . Author(s): PÉREZ-JARAMILLO, J. E.; MENDES, R.; RAAIJMAKERS, J. M. Plant domestication was a pivotal achievement for human civilization and subsequent plant improvement increased crop productivity and quality. However, domestication also caused a strong reduction in... ... Repository: BDPA Publication year: 2015
Domestication syndrome in cassava (Manihot esculenta Crantz): assessing morphological traits and differentially expressed genes associated with genetic diversity of storage root. Author(s): CARVALHO, L. J. C. B.; ANDERSON, J. V.; CHEN, S.; MBA, C.; DOGRAMACI, M. Repository: BDPA Publication year: 2018
Micropropagation as a tool in domestication of medicinal crops. Author(s): MORAES, R. M.; PEREIRA, A. M. S.; BERTONI, B. W.; CERDEIRA, A. L. Repository: BDPA Publication year: 2007
Morphologic and genetic relationships between wild and domesticated forms of peppers (Capsicum frutescens and c. chinense). Author(s): CARVALHO, S. I. C. de; RAGASSI, C. F.; BIANCHETTI, L. de B.; RIBEIRO, C. S. da C.; REIFSCHNEIDER, F. J. B.; BUSO, G. S. C.; FALEIRO, F. G. The objectives of this work were to study phylogenetics and genetic diversity of Capsicum spp. based on ISSR (Inter Simple Sequence Repeat) markers and morphological characteristics related to the deg... ... Repository: BDPA Publication year: 2014
Major QTL for carrot color are positionally associated with carotenoid biosynthetic genes and interact epistatically in a domesticated x wild carrot cross. Author(s): JUST, B. J.; SANTOS, C. A. F.; YANDELL, B. S.; SIMON, P. W. We performed QTL analyses for pigment content on a carotenoid biosynthesis function map based on progeny of a wild white carrot (QAL) which accumulates no pigments x domesticated orange carrot (B493),... ... Repository: BDPA Publication year: 2009

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