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 Author(s): CONCEIÇÃO, M. A. F.; SOUZA, R. T. de; TONIETTO, J. The Geoviticulture Multicriteria Climatic Classification System (MCC System) has been employed in different regions of the world for grapevine zoning studies. The Dryness Index (DI) is one of the thre... ... |
 Author(s): SCHIRMBECK, L. W.; FONTANA, D. C.; DALMAGO, G. A.; SCHIRMBECK, J.; VARGAS, P. R.; FERNANDES, J. M. C. O objetivo deste trabalho foi verificar o desempenho do índice TVDI (Temperature-Vegetation Dryness Index), obtido a partir de sensores espectrais de superfície, e compará-lo a dados de déficit hídric... ... |
 Author(s): SCHIRMBECK, L. W.; FONTANA, D. C.; SCHIRMBECK, J.; DALMAGO, G. A.; FERNANDES, J. M. C. Abstract: As an indicator of surface moisture, TVDI has great potential for application in agriculture in different types of climates, but the best results have been obtained in arid climates, given t... ... |
 Author(s): TONIETTO, J.; RUIZ, V. S.; ZANUS, M. C.; MONTESL, C.; ULLARTE, E. M.; BRUNO, L. A. T.; CLLMAC0, P.; PENA, A.; GUERRA, C. C.; CATANIA, C. D.; KOHLBERG, E. J.; PEREIRA, G. E.; RICARDO-DA-SILVA, J. M.; RAGOUTI, J. V.; NAVARRO, L. V.; LAUREAN0, O.; CASTR0, R. de; DEL MONTE, R. F.; DEL MONTE, S. A. de; GOMEZ-MIGUEL, V.; CARBONNEAU, A. There are many studies in the world that characterize the effect of the climate on grape composition and wine characteristics and typicity conceming different viticultural regions. However, the same i... ... |
 Author(s): TONIETTO, J.; MANDELLI, F.; FIALHO, F. B. The objective of this work is to use the methodology of the Geoviticulture MCC System for estimating the viticultural climate change impact using the climatic indexes of the system: Heliothermal index... ... |
 Author(s): TONIETTO, J.; MANDELLI, F. The objective of this research was to characterize the inter-annual variability of the viticultural climate of the wine regions of Brazil. The survey used a long sets of climatic data base of regions:... ... |
 Author(s): TONIETTO, J.; ZANUS, M. C.; GUERRA, C. C. The objective of this study was to develop a methodology capable of modeling the effect of viticultural climate on wine sensory characteristics. The climate was defined by the Géoviticulture Multicrit... ... |
 Author(s): TONIETTO, J.; SOTES RUIZ, V.; ZANUS, M. C.; MONTES, C.; ULIARTE, E. M.; BRUNO, L. A.; CLIMACO, P.; PENA, A.; GUERRA, C. C.; CATANIA, C. D.; KOHLBERG, E. K.; PEREIRA, G. E.; RICARDO-DA-SILVA, J.-M.; RAGOUT, J. V.; NAVARRO, L. V.; LAUREANO, O.; DE CASTRO, R.; DEL MONTE, R. F.; DEL MONTE, S. A.; GOMEZ-MIGUEL, V.; CARBONNEAU, A. Aim: This study is part of a CYTED (Ibero-American Program for Science, Technology and Development) project on vitivinicultural zoning. The objective was to characterize the effect of viticultural cli... ... |
 Author(s): TONIETTO, J.; MANDELLI, F.; WEBER, E.; HASENACK. H. Abstract: The State Rio Grande do Sul is the main producer of Brazilian fine wines, with four viticultural regions. The objective is the characterization of the viticultural climatic potential of the... ... |
 Author(s): TONIETTO, J.; ZANUS, M. C.; GUERRA, C. C. Summary The objective of this study was to develop a methodology capable of modeling the effect of viticultural climate on wine sensory characteristics. The climate was defined by the Géoviticulture M... ... |
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