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Author(s): CONRADO, J. A. de A.; CAVALCANTE, A. C. R.; TONUCCI, R. G.; CÂNDIDO, M. J. D. Abstract: Because the Caatinga is one of the most densely populated areas in the world and having agriculture and livestock farming as its main activities, ithas been suffering aprocess of desertifica... ... |
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Author(s): SILVA JUNIOR, O. B. da; GRATTAPAGLIA, D.; NOVAES, E.; COLLEVATTI, R. G.
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Author(s): RODRIGUES, G. S.; BUSCHINELLI, C. C. de A.; PINTO, D. M.; BARROS, I. de; RAMOS, N. P.; OLIVEIRA, P. de; NOVAES, R. M. L.; FLORES, R. M. V. O foco do presente capítulo, têm sido amplamente empregadas em contextos de intensificação agropecuária e adoção de tecnologias, com resultados que representam exemplos de práticas e formas de manejo... ... |
Author(s): VILAS-BOAS, J.; KLERKX, L.; LIE, R. Abstract: International agreements have been adopted in recent years to disseminate animal welfare standards worldwide, similar to the situation for environmental and social sustainability standards.... ... |
Author(s): MATOSO, S. C. G.; WADT, P. G. S.; SOUZA JÚNIOR, V. S. de; PÉREZ, X. L. O. he biochar amendment to soil proved to be beneficial to improve soil quality and provide nutrients. However, the effect of biochar on the availability of P is still controversial. We aim to study the... ... |
Author(s): BATISTA, E. R.; CENTENO, D. C.; RAKOCEVIC, M. Effects of drought, elevated air CO2 and temperature can change the quality of food. Arabic coffee is characterized by biannual phenological cycle constituted by six stages: vegetative that occurs und... ... |
Author(s): FERREIRA, R. C. U.; CANÇADO, L. J.; VALLE, C. B. do; CHIARI, L.; SOUZA, A. P. de Background: Forage grasses of the African genus Urochloa (syn. Brachiaria) are the basis of Brazilian beef production, and there is a strong demand for high quality, productive and adapted forage plan... ... |
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