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Author(s): RODRIGUES, A. P. O.; LIMA, A. F.; ANDRADE, C. L.; MEDEIROS, R. M. dos S. de Pirarucu is one of the main fish species for the development of aquaculture in the Amazon. In this study, the optimal feeding frequency for juvenile pirarucu was assessed based on growth and feed effi... ... |
Author(s): KIMPARA, J. M.; NANA, P.; SILVA, V. K. Farming insects as food and feed source; But... why insects?; Bugs as feed for chicken and fish; How to farm insects? Mealworm; Mealworm larvae meal composition; Black cricket meal composition; Black... ... |
Author(s): RODRIGUES, A. P. O.; FREITAS, L. E. L. de; MACIEL-HONDA, P. O.; LIMA, A. F.; LIMA, L. K. F. de Adequate feeding protocols are extremely important for the technical and economic feasibility of fish production systems. Two feeding rates, 3% and 4% body weight per day (3%BW and 4%BW), and two feed... ... |
Author(s): FERNANDES, L. O.; PASCHOAL, J. J.; MACIEL, G. A.; BRAGA, G. J.; REIS, N. J. C.; PAIVA, M. I. de The objective of the study was to evaluate feed efficiency of Nellore young bull in the feedlot using the evaluation of the residual feed intake (RFI). The experiment was carried out at the experiment... ... |
Author(s): FERNANDES, L. O.; PASCHOAL, J. J.; MACIEL, G. A.; BRAGA, G. J.; REIS, N. J. C.; PAIVA, M. I. de The objective of the study was to evaluate the feed efficiency of Gir heifers in the feedlot through the residual feed intake (RFI) evaluation. The experiment was carried out on the campus of Faculdad... ... |
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Author(s): FRASCÁ-SCORVO, C. M. D.; LOSEKANN, M. E.; SCORVO FILHO, J. D.; QUEIROZ, J. F. de; LUIZ, A. J. B.; DONADELLI, A.; TURCO, P. H. N.; SAMPAIO, F. G. This study was conducted during 251 days from April 13th to December 20th in 2010, and it aimed the evaluation of zootechnical performance of three tilapia strains submitted to two feeding frequencies... ... |
Author(s): OITICICA, I. das N.; FONSECA, C. E. M. da; SOUZA, V. C. de; SILVA, A. B. da; LOPES, F. C. F.; MORENZ, M. J. F.
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Author(s): TOBIAS, G. P.; FABIANI, L. M.; PAGNUSSATT, H.; DAL SANTO, A.; LIMA. M. de; LEITE, F.; FACCHI, C. S.; ZACCARON, G.; HOINOSKI, G.; ANIECEVSKI, E.; ALVES, M. V.; GALLI, G. M.; STEFANI, L. M.; TAVERNARI, F. de C.; PETROLLI, T. G. Abstract: The objective of this study was to evaluate whether the addition of the enzymes phytase and xylanase, isolated or associated, in the liquid form after feed pelletization could improve energy... ... |
Author(s): SILVA, T. S. C.; MORO, G. V.; SILVA, T. B. A.; DAIRIKI, J. K.; CYRINO, J. E. P. Knowledge on apparent digestibility coefficients (ADC) is necessary to maximize the feed efficiency, thus lessening dietary nutrient and energy losses. This study tasks the determination of apparent d... ... |
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