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Fresh pasta enrichment with protein concentrate of tilapia: nutritional and sensory characteristics. Author(s): LARA, J. A. F. de With the goal of developing and characterizing the nutritional and sensory aspects of fresh pasta supplemented with tilapia protein concentrate, four types of pasta were prepared, with inclusion of 0,... ... Repository: BDPA Publication year: 2016
Qualidade de água na produção de alevinos de tilápia do Nilo alimentados com diferentes níveis de proteína em sistema bioflocos. Author(s): ZAMBON, G. V.; HISANO, H. Resumo: O objetivo deste trabalho foi avaliar a qualidade de água na produção de alevinos de tilápia-do-nilo alimentadas com diferentes níveis de proteína bruta (PB) em sistema experimental com bioflo... ... Repository: BDPA Publication year: 2016
Desempenho de alevinos de tilápia do Nilo alimentados com diferentes níveis de proteína em sistema bioflocos. Author(s): FERRI, G. H.; CARDOSO, I. L.; GONÇALVES, V. T.; PINHEIRO, V. R.; HISANO, H. Resumo: O objetivo deste estudo foi avaliar o desempenho zootécnico de alevinos de tilápia-donilo alimentadas com diferentes níveis de proteína bruta (PB) em sistema bioflocos (BFT). Foram utilizados... ... Repository: BDPA Publication year: 2016
Productive performance of tambaqui colossoma macropomum in cages in northeast of Brazil. Author(s): SILVA, C. A. da The brazilian native, tropical fish tambaqui Colossoma macropomum is the second largest scaled fish in the Amazon River basin. In Brazil, the tambaqui is rearing on different systems and environments... ... Repository: BDPA Publication year: 2015
Innovative strategy based on combined microencapsulation technologies for food application and the influence of wall material composition. Author(s): CHAVES, F. C. M. It is widely reported in the literature that polyunsaturated fatty acids (PUFAs) have positive effects on human health, therefore it is important to have alternatives to their direct addition into foo... ... Repository: BDPA Publication year: 2018
Genome sequencing and de novo assembly of tambaqui (Colossoma macropomum). Author(s): CAETANO, A. R.; IANELLA, P.; VARELA, E. S.; PAIVA, S. R.; CINTRA, L. C.; ZERLOTINI NETO, A.; YAMAGISHI, M. E. B. The South American freshwater fish Tambaqui (Colossoma macropomum) is the most important native aquaculture species in Brazil. Current production levels are above 150,000 mt per year. Recent efforts t... ... Repository: BDPA Publication year: 2019
Efetividade de um curso online para o desenvolvimento de práticas sustentáveis na aquicultura de Pirarucu. Author(s): SOUSA, D. N. de; KATO, H. C. de A.; CARNEIRO, E. de F.; FERREIRA, P. R.; FLORES, R. M. V.; MUÑOZ, A. E. P.; MATOS, F. T. de O curso “Criação sustentável de Pirarucu: da recria ao mercado”, oferecido pela Embrapa Pesca e Aquicultura, disponibilizado na plataforma do E-campo, foi projetado para capacitar profissionais nas pr... ... Repository: BDPA Publication year: 2024
Effect of the addition of bacterial cellulose on the texture and color properties of sausages obtained from mechanically separated meat from Nile tilapia (Oreochromis niloticus L.). Author(s): OLIVEIRA, A. A. N.; GUIMARAES, J. D.; FURTADO, A. A. L.; MESQUITA, E. DE F. M. DE Bacterial cellulose has been considered a potential ingredient in food development. In this study it was used to replace fat in Nile tilapia (Oreochromis niloticus) mechanically separated meat sausage... ... Repository: BDPA Publication year: 2023
Atratores artificiais em pescarias de emalhe artesanal no rio Araguaia, Brasil. Author(s): PRYSTHON, A.; PEDROZA FILHO, M. X. The catch and selectivity effectiveness of two artificial attractors-AA (bright gray curly ribbon and green lightsticks) in gillnets was evaluated in order to increase the productivity and income of s... ... Repository: BDPA Publication year: 2020
Productive inclusion in the perspectives of the members of the Fishery Sector Chamber of Tocantins. Author(s): SOUSA, D. N. de This article examines the concept of productive inclusion in the perspectives of the members of the Fishery Sector Chamber of Tocantins (CSP/TO). The research involved the collection of official secon... ... Repository: BDPA Publication year: 2024

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