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Author(s): NICOLODELLI, G.; TADINI, A. M.; NOGUEIRA, M. S.; PORATAVIEIRA, S.; MOUNIER, S.; HUAMAN, J. L. C.; SANTOS, C. H.; MONTES, C. R.; MILORI, D. M. B. P.
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Author(s): CHRISTINELLI, W. A.; FACURE, H. M.; TERRA, I. A. A.; CORREA, D. S.; MATTOSO, L. H. C.
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Author(s): NIELEN, S.; VIDIGAL, B. S.; BERTIOLI, S. C. de M. L.; RATNAPARKHE, M.; PATERSON, A. H.; GARSMEUR, O.; D'HONT, A.; GUIMARAES, P. M.; BERTIOLI, D. J.
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Author(s): MOUNIER, S.; REDON, R.; NICOLODELLI, G.; MILORI, D. M. B. P.
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Author(s): SETE, P. B.; PAULA, B. V. da; KULMANN, M. S. de S.; RUFATO, A. de R.; ROZANE, D. E.; HINDERSMANN, J.; KRUG, A. V.; BRUNETTO, G. Genetic improvement programs for pear trees in Brazil are characterized by rootstock (hypobiotic) selection mainly considering physiological attributes such as vigor, breakage of dormancy, propagation... ... |
Author(s): DOMINGUEZ, D. X.; BENITES, V. de M.; SANTA MARIA, L. C. de; SZPOGANICZ, B.; SIMOES, M. L. The aim of this work is to study the suitability of using different charcoals in order to produce humic-like acid. Fluorescence and UV-visible spectroscopy were applied to evaluate the humidification... ... |
Author(s): MOUNIER, S.; NICOLODELLI, G.; REDON, R.; MILORI, D. M. B. P.
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Author(s): TADINI, A. M.; HAJJOUL, H.; NICOLODELLI, G.; MOUNIER, S.; MONTES, C. R.; MILORI, D. M. B. P.
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Author(s): GALLEP, C. M.; AMARAL, E. M. do; ALONCO, G. C.; MALUF, M. P.; PADILHA, L. Nine coffee seeds samples submitted to different post-harvest treatments were tested in terms of ultra-weak delayed luminescence and induced to germinate afterwards. Hyperbolic decay function was used... ... |
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