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Author(s): GALLEGO, S.; JIMÉNEZ, M. F.; OSPINA, B.; NUTTI, M. R.; CARVALHO, J. L. V. de
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Author(s): DIAS, D. M.; GOMES, M. J. C.; MOREIRA, M. E. de C.; NATAL, D.; SILVA, R. R.; NUTTI, M. R.; MATTA, S. L. da; SANT'ANA, H. M. P.; MARTINO, H. S. D.
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Author(s): INACIO, C. de T.; MAGALHÃES, A. M. T.; CHALK, P. M.
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Author(s): SILVA, R. F. B. da; BATISTELLA, M.; MILLINGTON, J. D. A.; MORAN, E.; MARTINELLI, L. A.; DOU, Y.; LIU, J. Abstract: Agricultural systems are heterogeneous across temporal and spatial scales. Although much research has investigated farm size and economic output, the synergies and trade-offs across various... ... |
Author(s): BUENO, A. de F.; PANIZZI, A. R.; HUNT, T. E.; DOURADO, P. M.; PITTA, R. M.; GONÇALVES, J. Soybean is considered one of today?s most important crops. Planted on millions of hectares worldwide, the management of soybean pests usually requires large amounts of chemicals. However, a key compon... ... |
Author(s): RAMOS, J. P. C.; LUZ, L. N. da; CAVALCANTI, J. J. V.; LIMA, L. M. de; FREIRE, R. M. M.; MELO FILHO, P. de A.; SANTOS, R. C. dos Germplasm collections are the main raw material for breeding programs. Peanut is an important oilseed that serves to oil and food markets. The identification of early-mature genotypes and earliness ad... ... |
Author(s): MARTHA JUNIOR, G. B.; ALVES, E. R. de A.; CONTINI, E. Increased food production can be achieved by incorporating more land into the productive process, by increasing productivity in already opened areas or by a combination of both strategies. By allowing... ... |
Author(s): SCHOENINGER, V.; COELHO, S. R. M.; BASSINELLO, P. Z.; PRADO, N. V. do; SOARES, T. Z. B.; SIQUEIRA, V. C. A current alternative for meeting the modern consumer?s beans food demands is the industrial processing. This study evaluated the adaptability of eight Brazilian beans cultivars to industrial canning... ... |
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