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Author(s): ROBINSON, T. L.; RUFATO, A. de R.; RUFATO, L.; DOMINGUEZ, L. I.

In climates such as New York State, USA, fruit quality (taste and bitter pit incidence) of "Honeycrisp" apple varies significantly from year to year. Our research with Honeycrisp? indicates that when... ...

Repository: BDPA     Publication year: 2017

Author(s): PETRI, J. L.; COUTO, M.; GABARDO, G. C.; FRANCESCATTO, P.; HAWERROTH, F. J.

Carbaryl or the mixture of carbaryl with NAA (naphthalene acetic acid) or BA (benzyladenine) are the post-bloom chemical thinners most widely used in apple thinning in Brazil. The marketing restrictio... ...

Repository: BDPA     Publication year: 2016

Author(s): BONOMELLI, C.; MOGOLLÓN, R.; FREITAS, S. T. de; ZOFFOLI, J. P.; CONTRERAS, C.

Fuji is among the most cultivated apples worldwide but affected by the disorder bitter pit (BP). Calcium deficiency plays an important role on fruit susceptibility to BP. The objectives of this study... ...

Repository: BDPA     Publication year: 2020

Author(s): MILORI, D. M. B. P.

Repository: BDPA     Publication year: 2019

Author(s): MARASCHIN, F. dos S.; PIAZZA, S.; MALNOY, M.; REVERS, L. F.

Apple (Malus x domestica) is a temperate fruit tree with great economic importance in Brazil and in the world. Among the main abiotic factors that limit the productivity of Brazilian orchards is the n... ...

Repository: BDPA     Publication year: 2023

Author(s): CARAMALAC, L. S.; OLIVEIRA, L. O. F. de; COSTA, T. G. da; ABREU, U. G. P. de; GOMES, R. da C.; NOGUEIRA, E.; SILVA, J. C. B.; ARAÚJO, T. L. A. C. de

The experiment evaluated the performance of Nellore steers submitted to different weaning strategies, in Corumbá/MS ? Brazil. The Nellore steers (n=48; 123±22 days of age; 110.8±21.67 kg of BW) were s... ...

Repository: BDPA     Publication year: 2018

Author(s): HORNUNG, P. S.; LAZZAROTTO, S. R. da S.; LAZZAROTTO, M.; SCHNITZLER, E.

Starches, when in its native forms, usually do not have the characteristics required for industrial processing. ''Pinhão'', a seed from the Araucaria angustifolia tree, has starch as main presenting a... ...

Repository: BDPA     Publication year: 2015

Author(s): GOMES, F. J.; TORRES JUNIOR, R. A. de A.; MENEZES, G. R. de O.; OLIVEIRA, J. C. K. de; BATTISTELLI, J. V. F.; ROCHA, T. F.

Repository: BDPA     Publication year: 2013

Author(s): SILVA, A. M. V.; SOUZA, E. M. G.; MARIN, S. R. R.; NEPOMUCENO, A. L.; MERTZ-HENNING, L. M.

Repository: BDPA     Publication year: 2024

Author(s): MENEZES, E. A.; FRANÇA, C. J.; SOUZA, G. B.; NOGUEIRA, A. R. de A.

Para que elemento químico, como cálcio, cobre, ferro e zinco sejam utilizados pelos sistemas biológicos, é necessário que estejam disponíveis para absorção [1]. Sendo assim, apenas a sua abundância na... ...

Repository: BDPA     Publication year: 2008

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