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Author(s): BULLER, L. S.; BERGIER, I.; RECH, R. In this work, we show that the transition to more sustainable rural production can mitigate greenhouse gas (GHG) emissions by agroecosystems without compromising revenues, particularly in the Cerrado... ... |
Author(s): ROSCOE, R.; BUNGENSTAB, D. J.; ALMEIDA, R. G. de; PORTALETE, L Climate Change Policy of Mato Grosso do Sul (CCP-MS) was stablished by the State Law 4.555/2014 (Lei 4.555/2014). The state assumed a voluntary reduction in greenhouse gases emissions (GHG) of 20% by... ... |
Author(s): OLIVEIRA, P. P. A.; BERNDT, A.; PEDROSO, A. de F.; ALVES, T. C.; LEMES, A. P.; OLIVEIRA, B. A.; RODRIGUES, P. H. M. Brazilian cattle production is mostly carried out in pastures and the need to reduce the sector's greenhouse gas (GHG) emissions and its overall environmental footprint has become a priority. |
Author(s): MEDEIROS, S. R. de; COSTA JÚNIOR, C.; GOMES, R. da C.; MARINO, C. T.; BARROS, P. E. P. The objective of this study was to evaluate greenhouse gases (GHG) emissions from a feedlot pen surface where Nellore and Brangus bulls were fed diets with low or high fat. |
Author(s): ANDRADE, C. A. de; TRETTEL, M.; GERDES, L; BARBOSA, C. M. P; RODRIGUES, P. H. M.; LIGO, M. A. V.; NOGUEIRA, S. F.; LIMA, M. A. de; CARVALHO, T. A.; BETTANIN, V. C.; SANTOS, J. de O.; VASO, L. M. In Brazil, agriculture contributes to the emission of greenhouse gases, but has great power to sequester carbon (C) in the soil. The objective of this research was to quantify the C stock in the soil... ... |
Author(s): SILVA, C. A.; SANTILLI, G.; SANO, E. E.; LANEVE, G. Abstract: This work presents the dynamics of fire occurrences, greenhouse gas (GHG) emissions, forest clearing, and degradation in the Brazilian Amazon during the period 2006?2019, which includes the... ... |
Author(s): PICOLI, J. F.; MATSUURA, M. I. da S. F.; SEABRA, J. E. A. Abstract: In 2017, Brazil established the National Biofuel Policy (RenovaBio), a state program that aims to boost the production and use of biofuels in the country in more sustainable standards, throu... ... |
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Author(s): LIEBIG, M. A.; FRANZLUEBBERS, A. J.; ALVAREZ, C.; CHIESA, T. D.; LEWCZUK, N.; PIÑEIRO, G.; POSSE, G.; YAHDJIAN, L.; GRACE, P.; CABRAL, O. M. R.; MARTIN NETO, L.; RODRIGUES, R. de A. R.; AMIRO, B.; ANGERS, D.; HAO, X.; OELBERMANN, M.; TENUTA, M.; MUNKHOLM, L. J.; REGINA, K.; CELLIER, P.; EHRHARDT, F.; RICHARD, G.; DECHOW, R.; AGUS, F.; WIDIARTA, N.; SPINK, J.; BERTI, A.; GRIGNANI, C.; MAZZONCINI, M.; ORSINI, R.; ROGGERO, P. P.; SEDDAIU, G.; TEI, F.; VENTRELLA, D.; VITALI, G.; KISHIMOTO-MO, A.; SHIRATO, Y.; SUDO, S.; SHIN, J.; SCHIPPER, L.; SAVÉ, R.; LEIFELD, J.; SPADAVECCHIA, L.; YELURIPATI, J.; DEL GROSSO, S.; RICE, C.; SAWCHIK, J. Research networks provide a framework for review, synthesis and systematic testing of theories by multiple scientists across international borders critical for addressing global-scale issues. In 2012,... ... |
Author(s): MADARI, B. E.; SALTON, J. C.; CARVALHO, A. M.; SCIVITTARO, W. B.; SANTOS, J. C. F.; OLIVEIRA JUNIOR, R. C.; TOSTO, S. G.; LEITE, L. F. C.; EVANGELISTA, S. R. M.; VICTORIA, D. C. Climate change caused by human activities is a reality that can affect agricultural production, including small agribusiness and family farming. Thus, it is a phenomenon that should be considered in s... ... |
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