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Author(s): BULLER, L. S.; BERGIER, I.; RECH, R. In this work, we show that the transition to more sustainable rural production can mitigate greenhouse gas (GHG) emissions by agroecosystems without compromising revenues, particularly in the Cerrado... ... |
Author(s): ROSCOE, R.; BUNGENSTAB, D. J.; ALMEIDA, R. G. de; PORTALETE, L Climate Change Policy of Mato Grosso do Sul (CCP-MS) was stablished by the State Law 4.555/2014 (Lei 4.555/2014). The state assumed a voluntary reduction in greenhouse gases emissions (GHG) of 20% by... ... |
Author(s): OLIVEIRA, P. P. A.; BERNDT, A.; PEDROSO, A. de F.; ALVES, T. C.; LEMES, A. P.; OLIVEIRA, B. A.; RODRIGUES, P. H. M. Brazilian cattle production is mostly carried out in pastures and the need to reduce the sector's greenhouse gas (GHG) emissions and its overall environmental footprint has become a priority. |
Author(s): MEDEIROS, S. R. de; COSTA JÚNIOR, C.; GOMES, R. da C.; MARINO, C. T.; BARROS, P. E. P. The objective of this study was to evaluate greenhouse gases (GHG) emissions from a feedlot pen surface where Nellore and Brangus bulls were fed diets with low or high fat. |
Author(s): SANTOS, J. C. dos; SENA, A. L. dos S.; MOREIRA, J. M. M. A. P.; BARIONI, L. G.; DIAS, F. R. T.; COSTA, F. P.; FASIABEN, M. do C. R. Global warming resultant from rising in greenhouse gas emissions (GGE) to atmosphere on the last decades leads the mankind to enrich their knowledge about the relationship between the productive activ... ... |
Author(s): ANDRADE, C. A. de; TRETTEL, M.; GERDES, L; BARBOSA, C. M. P; RODRIGUES, P. H. M.; LIGO, M. A. V.; NOGUEIRA, S. F.; LIMA, M. A. de; CARVALHO, T. A.; BETTANIN, V. C.; SANTOS, J. de O.; VASO, L. M. In Brazil, agriculture contributes to the emission of greenhouse gases, but has great power to sequester carbon (C) in the soil. The objective of this research was to quantify the C stock in the soil... ... |
Author(s): ABREU, U. G. P. de; DIAS, F. R. T.; BARIONI, L. G.; FASIABEN, M. do C. R.; LAMPERT, V. do N.; COSTA, F. P.; MOREIRA, J. M. M. A. P.; GOMES, E. G. Cattle raising is carried out in around 75% of Brazilian agricultural properties. The importance of beef cattle production in Brazil is evidenced by its share in the Gross Domestic Product (GDP). In 2... ... |
Author(s): SILVA, C. A.; SANTILLI, G.; SANO, E. E.; LANEVE, G. Abstract: This work presents the dynamics of fire occurrences, greenhouse gas (GHG) emissions, forest clearing, and degradation in the Brazilian Amazon during the period 2006?2019, which includes the... ... |
Author(s): PICOLI, J. F.; MATSUURA, M. I. da S. F.; SEABRA, J. E. A. Abstract: In 2017, Brazil established the National Biofuel Policy (RenovaBio), a state program that aims to boost the production and use of biofuels in the country in more sustainable standards, throu... ... |
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