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The beverage quality of Conilon coffee that is kept in the field after harvesting: quantifying daily losses. Author(s): VERDIN FILHO, A. C.; VOLPI, P. S.; RODRIGUES, W. N.; COLODETTI, T. V.; MAURI, A. L.; FERRÃO, R. G.; FONSECA, A. F. A. da; FERRAO, M. A. G.; MARTINS, L. D.; BRINATE, S. V. B.; TOMAZ, M. A.; COMÉRIO, M.; ANDRADE JUNIOR, S. de; PINHEIRO, C. A. In search to maintain the coffee quality, the period of time for which the coffee is kept in the plantation afterharvest (waiting transportation for the processing site) is one of the several factors... ... Repository: BDPA Publication year: 2016
Characterization of emergence flows of volunteer corn as function of the type of harvest grain loss. Author(s): SILVA, A. F. da; ADEGAS, F. S.; CONCENCO, G. Volunteer corn resistant to glyphosate is constant as weed in soybeans planted in succession. This work aimed to identify the emergence flows of volunteer corn plants in the period of time from the ha... ... Repository: BDPA Publication year: 2018
Seed yield loss due fruit shattering and efficiency of mechanical harvest of five castor genotypes in west Texas. Author(s): SEVERINO, L. S.; OSWALT, S.; THOMPSON, C.; AULD, D. Repository: BDPA Publication year: 2012
Manejo Integrado da Colheita: determinação das perdas de grãos na colheita de soja usando o Copo Medidor da Embrapa. Author(s): SILVEIRA, J. M.; CONTE, O.; MESQUITA, C. de M. Repository: BDPA Publication year: 2022
Carrot losses in primary production: a study case in Federal District, Brazil. Author(s): LANA, M. M. Carrot loss at primary production comprises the loss that occurs during the harvesting and during the preparation of the produce for the market in the packing house. In this research it was estimated... ... Repository: BDPA Publication year: 2023
Food loss and waste. Author(s): FREIRE JUNIOR, M.; SOARES, A. G. World food loss and waste can cause about USD 750 billion a year in damage. Post-harvest losses estimates in developing countries vary greatly, reaching up to 50% or more. According to data from the F... ... Repository: BDPA Publication year: 2020
Preliminary study on the potential use of RPA images to quantify the influence of the defoliation after coffee harvesting to its yield. Author(s): SANTOS, L. M.; FERRAZ, G. A. e S.; CARVALHO, M. A. de F.; VILELA, M. S.; ESTIMA, P. H. O. Coffee is an agricultural commodity with global commercial importance capable of impacting the production chain. The quantification of defoliation at harvest is important for monitoring crop yield bec... ... Repository: BDPA Publication year: 2023
Reação de cultivares de soja (glycine max (l.) merrill) a chuva na colheita. Author(s): FARIAS NETO, A. L.; LORINI, I.; MANDARINO, J. M. G.; RAMOS JUNIOR, E. U. Repository: BDPA Publication year: 2018
Novel Approach for Improving Papaya Fruit Storage with Carnauba Wax Nanoemulsion in Combination with Syzigium aromaticum and Mentha spicata Essential Oils. Author(s): OLIVEIRA FILHO, J. G. de; DUARTE, L. G. R.; SILVA, Y. B. B.; MILAN, E. P.; SANTOS, H. V.; MOURA, T. C.; BANDINI, V. P.; VITOLANO, L. E. S.; NOBRE, J. J. C.; MOREIRA, C. T.; MITSUYUKI, M. C.; BOGUSZ JUNIOR, S.; FERREIRA, M. D. Application of hydrophobic coatings, such as carnauba wax nanoemulsions, combined with natural antimicrobials, has been demonstrated to be an effective solution in extending the shelf life of fruits.... ... Repository: BDPA Publication year: 2023
Yield and quality of curly kale grown using organic fertilizers. Author(s): VERRUMA-BERNARDI, M. R.; PIMENTA, D. M.; LEVRERO, G. R. R.; FORTI, V. A.; MEDEIROS, S. D. S. DE; CECCATO-ANTONINI, S. R.; COVRE, E. A.; FERREIRA, M. D.; MORET, R.; BERNARDI, A. C. DE. C.; SALA, F. C. Kale is a vegetable that has high nutrition content, and balanced fertilization is essential to ensure high yield and quality of agricultural products. Curly kale, less known than regular leaf kale, i... ... Repository: BDPA Publication year: 2021

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