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Author(s): REIFSCHNEIDER, F. J. B.; HENZ, G. P.; RAGASSI, C. F.; ANJOS, U. G. dos; FERRAZ, R. M. One of the objectives of this book has been to highlight the importance of the history of agriculture in today's food production and consumption patterns, recovering parts of this history which are no... ... |
Author(s): SEGALI, M.; SUN, S.; NAVA, D. E.; ROSENHEIM, J. A.
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Author(s): VEIGA, J. C.; LEÃO, K. L.; COELHO, B. W.; QUEIROZ, A. C. M. de; MENEZES, C.; CONTRERA, F. A. L. Here we describe the life histories of adult males of the the Amazonian stingless bee Melipona flavolineata Friese, commonly known as ?uruçu amarela?. Males reach sexual maturity inside nests, present... ... |
Author(s): MONDIN, L. A. de C.; MACHADO, C. B.; RESENDE, E. K. de; MARQUES, D. K. S.; GALETTI JUNIOR, P. M. Pleistocene climate changes were major historical events that impacted South American biodiversity. Although the effects of such changes are well-documented for several biomes, it is poorly known how... ... |
Author(s): NIMMO, E. R.; CARVALHO, A. I. de; LAVERDI, R.; LACERDA, A. E. B. de We outline preliminary results of an ongoing research project conducted in collaboration with traditional erva-mate (yerba mate) producers in Southern Paraná and Northern Santa Catarina, Brazil. The m... ... |
Author(s): SALOJÄRVI.; RAMBANI, A.; YU, Z.; GUYOT, R.; STRICKLER, S.; LEPELLEY, M.; WANG, C.; RAJARAMAN, S.; RASTAS, P.; ZHENG, C.; MUÑOZ, D. S.; MEIDANIS, J.; PASCHOAL, A. R.; BAWIN, Y.; KRABBENHOFT, T. J.; WANG, Z. Q.; FLECK, S. J.; AUSSEL, R.; BELLANGER, L.; CHARPAGNE, A.; FOURNIER, C.; KASSAM, M.; LEFEBVRE, G.; MÉTAIRON, S.; MOINE, D.; RIGOREAU, M.; STOLTE, J.; HAMON, P.; COUTURON, E.; TRANCHANT-DUBREUIL, C.; MUKHERJEE, M.; LAN, T.; ENGELHARDT, J.; STADLER, P.; LEMOS, S. M. C. de; SUZUKI, S. I.; SUMIRAT, U.; WAI, C. M.; DAUCHOT, N.; OROZCO-ARIAS, S.; GARAVITO, A.; KIWUKA, C.; MUSOLI, P.; NALUKENGE, A.; GUICHOUX, E.; REINOUT, H.; SMIT, M.; CARRETERO-PAULET, L.; GUERREIRO FILHO, O.; BRAGHINI, M. T.; PADILHA, L.; SERA, G. H.; RUTTINK, T.; HENRY, R.; MARRACCINI, P.; PEER, Y. V. de; ANDRADE, A. C.; DOMINGUES, D.; GIULIANO, G.; MUELLER, L.; PEREIRA, L. F. P.; PLAISANCE, S.; PONCET, V.; ROMBAUTS, S.; SANKOFF, D.; ALBERT, V. A.; CROUZILLAT, D.; KOCHKO, A. de; DESCOMBES, P. Coffea arabica, an allotetraploid hybrid of Coffea eugenioides and Coffea canephora, is the source of approximately 60% of coffee products worldwide, and its cultivated accessions have undergone sever... ... |
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