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Author(s): CARDOSO, D. B.; ROSA, S. D. V. F. da; CLEMENTE, P. E. G.; GALLEP, C. M.; PADILHA, L.
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Author(s): BAQUETA, M. R.; POSTIGO, M. P.; ALVES, E. A.; MORAES NETO, V. F. de; VALDERRAMA, P.; PALLONE, J. A. L.; DINIZ, P. H. G. D. The prevention of coffee fraud through the use of digital and intelligence-based technologies is an analytical challenge because depending on the adulterant, visual inspection is unreliable in roasted... ... |
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