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 Author(s): LIMA, J. A. de; GAVIOLI, I. L.; BARBOSA, C. M. P.; BERNDT, A.; GIMENES, F. M. de; PARO PAZ, C. C. de; CUNHA, E. A. DA The objective of this study was to evaluate the performance of sheep fed with diets consisting of different proportions of soybean silage and sugarcane tip silage. Twenty four lambs from Morada Nova b... ... |
 Author(s): VOLTOLINI, T. V.; MORAES, S. A. de; ARAUJO, G. G. L. de; PEREIRA, L. G. R. Use of concentrate for lambs grazing buffel grass may improve animal performance and animal traits. The objective of the present trial was to evaluate the final body weight, average daily gain, total... ... |
 Author(s): PEREIRA, L. C.; ÍTAVO, L. C. V.; MATEUS, R. G.; MENDONÇA, L. A. B. M.; COSTA, J. A. A. da; BONO, J. A. M.; BARBOSA-FERREIRA, M.; CARVALHO, C. M. E. Abstract: The objective of this study was to analyze the factors that influence the performance of lambs in pasture confinement, by substituting a concentrate with different levels of the aerial part... ... |
 Author(s): BATISTA, N. J. M.; PIMENTEL, P. G.; COSTA, J. A. A. da; FEIJO, G. L. D.; MOREIRA, G. R.; ARAÚJO, R. C. P. de; REIS, F. A.; RÊGO, J. P. A. do; CÂNDIDO, M. J. D.; MIZUBUTI, I. Y. Abstract: This study aimed to evaluate the production performance, quantitative carcass characteristics, and economic viability of lambs of genetic group Pantaneiro finished under four production syst... ... |
 Author(s): SILVA, L. T. da; REIS NETO, J. F. fos; MALAFAIA, G. C.; COSTA, J. A. A. da Abstract: Technical and economic-financial performance of pantaneiro lamb finishing in feedlot (F) and semi-feedlot (SF) was evaluated. When analyzing the profitability, economic efficiency and the pr... ... |
 Author(s): MARTINELE, I.; SILVA, L. F.; D´AGOSTO, M.; MUNIZ, E. N.; SA, J. L. de; SANTOS, G. R. de A. The objective of this study was to evaluate changes in ruminal protozoa in lambs after partial replacement of feed concentrates in their diets with Gliricidia sepiumsilage. Twenty-four male Santa Ines... ... |
 Author(s): NASSU, R. T.; MAURICIO, R. A.; CORDEIRO, C. de S.; FRANCISCO, V. C. Packaging affects physicochemical and sensory characteristics of meat. The use of edible coatings is an alternative to extend the shelf life of meat, but the consumer acceptance of this type of produc... ... |
 Author(s): ESTEVES, S. N.; CHAGAS, A. C. de S.; OLIVEIRA, M. C. de S.; BARIONI JUNIOR, W.; BERNARDI, A. C. de C. Zeolite as a dietary supplement can improve animal resistance and resilience against gastrointestinal parasites. The effects of different levels of zeolite supplementation on gastrointestinal nematode... ... |
 Management Strategies for Lamb Production on Pasture-Based Systems in Subtropical Regions: A Review. Author(s): POLI, C. H. E. C.; MONTEIRO, A. L. G.; DEVINCENZI, T.; ALBUQUERQUE, F. H. M. A. R. de; MOTTA, J. H. da; BORGES, L. I.; MUIR, J. P. Sheep production on pasture plays an important role in subtropical climates around the world, with great economic and environmental relevance to those regions. However, this production is much lower t... ... |
 Author(s): LOBO, R. N. B.; CHAPARRO-PINZÓN, A.; MELO NETO, F. V. O.; LIMA, L. D. de; BATISTA, A. S. M.; LOBO, A. M. B. O. This study aimed to characterize a commercial lamb finishing system using animals of undefined breed from production to slaughter by analyzing performance, carcass traits, yield of commercial cuts, an... ... |
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