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Author(s): LIMA, J. R.; SILVA, C. M.; FELBERG, I.; GALDEANO, M. C.; AZEVEDO, T. de L. A demanda por novos ingredientes proteicos vegetais para atender ao crescente mercado de produtos plant-based surge como uma oportunidade para alavancar outros grãos e leguminosas além da soja. A lent... ... |
Author(s): BUENO, A. C. R.; DOMENICO, C. I.; FREITAS, R. A. de; JUSTINO, E. V.; NASCIMENTO, W. M.
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Author(s): RAGASSI, C. F.; CARVALHO, A. D. F. de; VIEIRA, J. V.; NASCIMENTO, W. M. The aim of this study was to evaluate 48 lentil inbred lines and one commercial cultivar (Silvina), based on morpho-agronomic traits and to identify genotypes which can be used in a plant breeding pro... ... |
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