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Author(s): MATSUURA, M. I. da S. F.; DIAS, F. R. T.; CASTRO, C. de; HIRAKURI, M. H. Sunflower is an important crop in Parecis region of the Brazilian Cerrado. In 2014, the region produced 232.700 tons of sunflower grains, 45% ofthe national production. Sunflower production comes most... ... |
Author(s): BARIZON, R. R. M.; MATSUURA, M. I. da S. F. Abstract: Brazil is the fourth largest food producer in the world. The agricultural sector contributes significantly to the Bralizian economy, representing 23% of GDP in 2016. Government and private i... ... |
Author(s): DEBIASI, H.; FRANCHINI, J. C.; MATSUURA, M. I. da S. F. Abstract: Modern agriculture has had to face complex environmental issues, many of which result from land use, which includes the degradation of its fertility properties. Soil quality is fundamental t... ... |
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Author(s): MATSUURA, M. I. da S. F.; SILVA, O. R. R. F.; NOVAES, R. M. L. Abstract: Sisal (Agave sisalana) is a natural fiber produced in Brazil in marginal semi-arid areas where represents an important source of income for the local population. This study assessed the envi... ... |
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Author(s): MATSUURA, M. I. da S. F.; SILVA, G. A.; KULAY, L. A.
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Author(s): HIGARASHI, M. M.; STEINMETZ, R. L. R.; KUNZ, A. Abstract: Livestock farming has exerted intense environmental pressure on our planet. The high emissions to the environment and the high demands of resources for the production process have encouraged... ... |
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