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Author(s): BASSO, M. F.; FERREIRA, P. C. G.; KOBAYASHI, A. K.; HARMON, F. G.; NEPOMUCENO, A. L.; MOLINARI, H. B. C.; GROSSI-DE-SA, M. F.
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Author(s): CARDOSO, T. F.; COUTINHO, L. L.; BRUSCADIN, J. J.; DINIZ, W. J. da S.; PETRINI, J.; ANDRADE, B. G. N.; OLIVEIRA, P. S. N. de; POLETI, M. D.; CESAR, A. S. M.; SILVEIRA, J. C. DA; CHIARATTI, M. R.; ZERLOTINI NETO, A.; MOURÃO, G. B.; REGITANO, L. C. de A. MicroRNAs (miRNAs) are key regulators of gene expression, potentially affecting several biological processes, whose function can be altered by sequence variation. Hence, the integration of single nucl... ... |
Author(s): OLIVEIRA, P. S. N. de; COUTINHO, L. L.; CESAR, A. S. M.; DINIZ, W. J. da S.; SOUZA, M. de S.; ANDRADE, B. G.; KOLTES, J. E.; MOURÃO, G. B.; ZERLOTINI NETO, A.; REECY, J. M.; REGITANO, L. C. de A. Fatty acid (FA) content affects the sensorial and nutritional value of meat and plays a significant role in biological processes such as adipogenesis and immune response. It is well known that, in bee... ... |
Author(s): CONSOLO, F.; GIARROCCO, E.; PURCINO, A. A. C.; SALERNO, G.
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Author(s): CARNEIRO, N. P.; WANG, H.; VELEZ, A. M.; SIEGFRIED, B. D.
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Author(s): OLIVEIRA, F. S.; LIMA, T. P. C.; FERRAZ, A. L. J.; FERREIRA, A. B. R.; SUNIGA, P. A. P.; JULIANO, R. S.; EGITO, A. A. do
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Author(s): FAGUNDES, R. B. S.; PICOLI, E. A. T.; LANA, U. G. P.; VALICENTE, F. H. Bacillus thuringiensis harbors genes encoding Cry proteins found in chromosomes or plasmids of different sizes (4-150 Mb). Although the smaller plasmids are more abundant in B. thuringiensis, their sp... ... |
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Author(s): SOUSA. I. I.; BENITES, J. T. R.; BLECHA, I. M. Z.; FERREIRA, A. B. R.; TORRES JUNIOR, R. A. de A.; FEIJO, G. L. D.; MEDEIROS, S. R. de; SIQUEIRA, F.; SANTIAGO, G. G.
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Author(s): CAMPOLINO, M. L.; CARNEIRO, A. A.; LANA, U. G. P.; SOUSA, S. M. de
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