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Author(s): PINTO, I. S. B.; FONSECA, I.; BRANDAO, H. de M.; GERN, J. C.; GUIMARAES, A. S.; CARVALHO, W. A.; BRITO, M. A. V. P. e; VICCINI, L. F.; MARTINS, M. F. Abstract Intramammary infections are one of the main causes of productivity loss in dairy cows. To better understand the immune system response and to avoid the use of live animals, we validated the u... ... |
Author(s): AMORIM, E. A. M. e; TORRES, C. A. A.; BRUSCHI, J. H.; FONSECA, J. F. da; GUIMARÃES, J. D.; CECON, P. R.; CARVALHO, G. R. de Estudou-se a influência da aplicação de somatotropina bovina recombinante sobre a produção e composição do leite, os metabólicos sangüíneos e a concentração hormonal em cabras no terço médio da lactaç... ... |
Author(s): MARTINS, M. F.; WELLER, M. M. D. C. A.; BRANDAO, H. de M.; CARVALHO, W. A.; GUIMARAES, A. S.; BRITO, M. A. V. P. e; FONSECA, I.
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Author(s): ALBINO, R. L.; MARCONDES, M. I.; AKERS, R. M.; DETMANN, E.; CARVALHO, B. C. de; SILVA, T. E.
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Author(s): ROTTA, P. P.; VALADARES FILHO, S. C.; ENGLE, T. E.; SILVA, L. F. C.; MARCONDES, M. I.; CAMPOS, M. M.; GIONBELLI, T. R. S.; SILVA, L. H. R.; MARTINS, E. C.; SILVA, F. A. S.; VILLADIEGO, F. A. C.
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Author(s): LEMPP, B.; CATIAN, G.; BATISTA, L. A. R.; GOMES, R. A.; CEOLIN, A. C. Gramineas do género Paspalum spp. apresentam alto potencial para o melhoramento genético, devido 4 sua grande variabilidade genética. Este estudo, conduzido na Universidade Federal da Grande Dourados,... ... |
Author(s): OLIVEIRA, L. H. B. de; FERREIRA, N. dos S.; OLIVEIRA, A.; NOGUEIRA, A. R. de A.; GONZALEZ, M. H. The concentration of arsenic in tissues of tilapia was evaluated and an estimation of the risks associated with the consumption of this fish was done, taking into account the guidelines established by... ... |
Author(s): KERN, E. L.; COBUCI, J. A.; COSTA, C. N.; MCMANUS, C. M.; BRACCINI NETO, J. Longevity is a desirable trait in the dairy industry because of its relationship to profitability. The aim of this study was to estimate genetic parameters for longevity measurements related to produc... ... |
Author(s): COSTA, D. P. da; CASTILHO, C. de L.; SANTOS, U. R. A. dos; GEMAQUE, T. C.; DAMASCENO, L. F.; LIMA, J. de F.; MIRANDA FILHO, K. C. The color is an important factor to distinguish the commercialized Amazon river prawns. The accumulation of pigments in the body can vary according to the prawn?s diet. In this work, ethanolic extract... ... |
Author(s): ROCHA, P. S. G. da; OLIVEIRA, R. P. de; SCIVITTARO, W. B.
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