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Issues of sustainability on the Brazilian broiler meat production chain. Author(s): OLIVEIRA, D. R. M. dos S.; NÄSS, I. de A.; MOLLO NETO, M.; CANUTO, S. A.; WALKER, R.; VENDRAMETTO, O. Abstract. Brazil is the world's largest broiler meat export. The sanitary control, knowledge and technology, as well as the natural aspects of the country are pointed as the key for the success of the... ... Repository: BDPA Publication year: 2012
Brazilian chicken meat production chain: a 10-year overview. Author(s): NÄÄS, I. A.; MOLLO NETO, M.; CANUTO, S. A.; WAKER, R.; OLIVEIRA, D. R. M. S.; VENDRAMETTO, O. Brazil is the world's largest broiler meat exporter. Health control, knowledge and technology, as well as the natural aspects of the country are pointed out as the keys for the success of that product... ... Repository: BDPA Publication year: 2015
Plant-based protein sources applied as ingredients in meat analogues sustainable production. Author(s): FEDDERN, V.; LANGONE, M. G. S.; FORTUNATO, G. da S.; BONAN, C. I. D. G.; IENCZAK, J. L.; FELTES, M. M. C. Abstract:Though obtained from vegetable ingredients, meat analogues are replacers of traditional meat products. They mimic the flavor, juiciness, and texture and look similar to their counterparts. Th... ... Repository: BDPA Publication year: 2024
Exploring consumer memorability of cold meat: insights for marketing and product development. Author(s): ANDRADE, J.; ARES, G.; DELIZA, R. Repository: BDPA Publication year: 2017
Live weight, carcass, and meat evaluation of Nellore, Curraleiro Pé-Duro, and their crossbred products in Piauí State. Author(s): CARVALHO, G. M. C.; FROTA, M. N. L. da; LIMA NETO, A. F.; AZEVEDO, D. M. M. R.; ARAUJO NETO, R. B. de; ARAUJO, A. M. de; PEREIRA, E. S.; CARNEIRO, M. S. de S. The objective of this study was to evaluate live weight and carcass traits, from birth to slaughter, and meat quality of Nellore (NEL), Curraleiro Pé-Duro (CPD), and crossbred (F1) products in the sta... ... Repository: BDPA Publication year: 2017
A SNP in ASAP1 gene is associated with meat quality and production traits in Nelore breed. Author(s): TIZIOTO, P. C.; MEIRELLES, S. L.; VENERONE, G. B.; TULLIO, R. R.; ROSA, A. do N.; ALENCAR, M. M. de; MEDEIROS, S. R. de; SIQUEIRA, F.; FEIJO, G. L. D.; SILVA, L. O. C. da; TORRES JUNIOR, R. A. de A.; REGITANO, L. C. de A. The ASAP1 gene is located in a QTL region for meat production traits and to access the role of the ASAP1 gene, the association between a SNP in this gene and production traits in beef cattle was studi... ... Repository: BDPA Publication year: 2012
Salted goat and lamb meat: typical regional product of the city of Petrolina, state of Pernambuco. Author(s): COSTA, R. G.; MEDEIROS, G. R. de; DUARTE, T. F.; PEDROSA, N. A.; VOLTOLINI, T. V.; MADRUGA, M. S.; DUARTE, T. F. The purpose of this research was to obtain information and establish identity patterns and product quality, consequently, contributing to the strengthening of goat and sheep production in the semi ari... ... Repository: BDPA Publication year: 2011
Impacts of the COVID-19 Pandemic on the Production Costs and Competitiveness of the Brazilian Chicken Meat Chain. Author(s): BELARMINO, L. C.; PABSDORF, M. N.; PADULA, A. D. Sanitary requirements, geopolitical crises, and other factors that increase price volatility have an impact on the organization of markets and changes in investment policies and business strategies. T... ... Repository: BDPA Publication year: 2023
Optimization of the surimi production from mechanically recovered fish meat (mrfm) using response surface methodology. Author(s): FOGACA, F. H. dos S.; TRINCA, L. A.; BOMBO, A. J.; SANT'ANA, L. S. The by-products generated from industrial filleting of tilapia surimi can be used for the manufacture of surimi. The surimi production uses large amounts of water, which generates a wastewater rich in... ... Repository: BDPA Publication year: 2013
Multi-omic data integration for the study of production, carcass, and meat quality traits in Nellore cattle. Author(s): NOVAIS, F. J. DE; YU, H.; CESAR, A. S. M.; MOMEN, M.; POLETI, M. D.; PETRY, B.; MOURÃO, G. B.; REGITANO, L. C. de A.; MOROTA, G.; COUTINHO, L. L. Data integration using hierarchical analysis based on the central dogma or common pathway enrichment analysis may not reveal non-obvious relationships among omic data. Here, we applied factor analysis... ... Repository: BDPA Publication year: 2022

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