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 Author(s): LUIZ, A. J. B.; COSTA, A. da R.; BATISTA, E. R.; FRIGHETTO, R. T. S. Many practical situations faced in agricultural research does not allow assuming the normality of the data to be analyzed. In some of these situations, the researcher, not statistical, want to test hy... ... |
 Author(s): PENTEADO, L. F.; NOGUEIRA, S. F.; ANDRADE, C. A. de; RAMOS, N. P.; PAZIANOTTO, R. A. A.; GAROFALO, D. T. Between 1985 and 2020, Brazil increased its pasture area by 38%, from 111 to 154 million hectares. In turn, N2O emissions from the agriculturallivestock sector in 2016 accounted for 87% of the total e... ... |
 Author(s): BARRO, J. P.; SANTANA, F. M.; DUFFECK, M. R.; MACHADO, F. J.; LAU, D.; SBALCHEIRO, C. C.; SCHIPANSKI, C. A.; CHAGAS. D. F.; VENANCIO, W. S.; DALLAGNOL, L. J.; GUTERRES, C. W.; KUHNEM, P.; FEKSA, H. R.; DEL PONTE, E, M. Fusarium head blight (FHB), caused mainly by Fusarium graminearum, is best controlled with demethylation inhibitor (DMI) fungicides during flowering. However, the use of premixes of DMI and quinone ou... ... |
 Author(s): MOTA, L. M. S.; CEZAR, B. H. M.; ANGELO, I. D. V.; MACHADO, D. S.; SALMAN, A. K. D.; TEIXEIRA, O. S. Pasture management is extremely important to the sustainable intensification of beef cattle systems. Therefore, the present study analyzed the stocking method and the adequate height of post-grazing o... ... |
 Author(s): GROENIGEN, J. W. van; LUBBERS, I. M.; VOS, H. M. J.; BROWN, G. G.; DE DEYN, G. B.; GROENIGEN, K. J. van To meet the challenge of feeding a growing world population with minimal environmental impact, we need comprehensive and quantitative knowledge of ecological factors affecting crop production. Earthwo... ... |
 Author(s): COGO, F. D.; GUIMARÃES, P. T. G.; ROJAS, E. P.; SAGGIN JUNIOR, O. J.; SIQUEIRA, J. O.; CARNEIRO, M. A. C. Coffee, a plant of global economic importance, presents a high degree of micotrophy for nutrients absorption, especially phosphorus, whose sources are scarce, and extremely required in tropical soils.... ... |
 Author(s): MEDEROS, A. E.; CARRACELAS, B.; MINHO, A. P.; FERNÁNDEZ, S.; SÁNCHEZ, J. A systematic review and meta-analysis was conducted with the aim to measure the prevalence of anthelmintic resistance (AR) in cattle gastrointestinal nematodes (GIN) and potential management factors a... ... |
 Author(s): LACAPE, J.- M.; LLEWELLYN, D.; JACOBS, J.; ARIOLI, T.; BECKER, D.; CALHOUN, S.; AL-GHAZI, Y.; LIU, S.; PALAI, O.; GEORGES, S.; GIBAND, M.; ASSUNÇÃO, H. de; BARROSO, P. A. V.; CLAVERIE, M.; GAWRYZIAK, G.; JEAN, J.; VIALLE, M.; VIOT, C. Background: Cotton fibers (produced by Gossypium species) are the premier natural fibers for textile production. The two tetraploid species, G. barbadense (Gb) and G. hirsutum (Gh), differ significant... ... |
 Author(s): PONTE, E. M. del; MAIA, A. H. N.; ESKER, P. D.; GODOY, C. V. To quantify yield loss in soybean as affected by rust severity, meta-analysis was used to examine data from uniform fungicide trials (UFTs) conducted across 25 locations and 5 years (2003?2008) in the... ... |
 Author(s): CONGIO, G. F. DE. S.; BANNINK, A.; MAYORGA MOGOLLÓN, O. L.; JAURENA, G.; GONDA, H.; GERE, J. I.; CERÓN-CUCCHI, M. E.; ORTIZ-CHURA, A.; TIERI, M. P.; HERNÁNDEZ, O.; RICCI, P.; JULIARENA, M. P.; LOMBARDI, B.; ABDALLA, A. L.; ABDALLA-FILHO, A. L.; BERNDT, A.; OLIVEIRA, P. P. A.; HENRIQUE, F. L.; MONTEIRO, A. L. G.; BORGES, L. I.; RIBEIRO-FILHO, H. M. N.; PEREIRA, L. G. R.; TOMICH, T. R.; CAMPOS, M. M.; MACHADO, F. S.; MARCONDES, M. I.; MERCADANTE, M. E. Z.; SAKAMOTO, L. S.; ALBUQUERQUE, L. G.; CARVALHO, P. C. DE. F.; ROSSETTO, J.; SAVIAN, J. V.; RODRIGUES, P. H. M.; PERNA JÚNIOR, F.; MOREIRA, T. S.; MAURÍCIO, R. M.; RODRIGUES, J. P. P.; BORGES, A. L. DA C. C.; SILVA, R. R. E.; LAGE, H. F.; REIS, R. A.; RUGGIERI, A. C.; CARDOSO, A. DA. S.; SILVA, S. C. DA; CHIAVEGATO, M. B.; VALADARES-FILHO, S. DE. C.; SILVA, F. A. DE. S.; ZANETTI, D.; BERCHIELLI, T. T.; MESSANA, J. D.; MUÑOZ, C.; ARIZA-NIETO, C. J.; SIERRA-ALARCÓN, A. M.; GUALDRÓN-DUARTE, L. B.; MESTRA-VARGAS, L. I.; MOLINA-BOTERO, I. C.; BARAHONA-ROSALES, R.; ARANGO, J.; GAVIRIA-URIBE, X.; VALDERRAMA, L. A. G.; ROSERO-NOGUERA, J. R.; POSADA-OCHOA, S. L.; ABARCA-MONGE, S.; SOTO-BLANCO, R.; KU-VERA, J. C.; JIMÉNEZ-OCAMPO, R.; FLORES-SANTIAGO, E. DEL. J.; CASTELÁN-ORTEGA, O. A.; VÁZQUEZ-CARRILLO, M. F.; BENAOUDA, M.; GÓMEZ-BRAVO, C. A.; BOLOVICH, V. I. A.; CÉSPEDES, M. A. D.; ASTIGARRAGA, L.; HRISTOV, A. N. Latin America and Caribbean (LAC) is a developing region characterized for its importance for global food security, producing 23 and 11% of the global beef and milk production, respectively. The regio... ... |
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