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Author(s): COTTA, S. R.; DIAS, A. C. F.; MARRIEL, I. E.; GOMES, E. A.; ELSAS, J. D. van; SELDIN, L.

The use of genetically modified (GM) plants still raises concerns about their environmental impact. The present study aimed to evaluate the possible effects of GM maize, in comparison to the parental... ...

Repository: BDPA     Publication year: 2013

Author(s): OLIVEIRA FILHO, E. C. de; GRISOLIA, C. K.

Abstract: The use of microbial insecticides and their toxins in biological control and transgenic plants has increased their presence in the environment. Although they are natural products, the main c... ...

Repository: BDPA     Publication year: 2022

Author(s): PASCOAL, P. V.; RIBEIRO, D. M.; CEREIJO, C. R.; SANTANA, H.; NASCIMENTO, R. C.; STEINDORF, A. S.; GARCIA, L. C.; FORMIGHIERI, E. F.; BRASIL, B. dos S. A. F.

The increasing demand for water, food and energy poses challenges for the world´s sustainability. Tropical palm oil is currently the major source of vegetable oil worldwide with a production that exce... ...

Repository: BDPA     Publication year: 2021

Author(s): GERMANO, M. G.; CANNAVAN, F. S.; MENDES, L. W.; LIMA, A. B.; TEIXEIRA, W. G.; PELLIZARI, V. H.; TSAI, S. M.

The objective of this work was to evaluate the catabolic gene diversity for the bacterial degradation of aromatic hydrocarbons in anthropogenic dark earth of Amazonia (ADE) and their biochar (BC). Fun... ...

Repository: BDPA     Publication year: 2012

Author(s): KAJIWARA, T. H.; SOLDERA, M. C. A.; URQUIZA, G. P. C.; VIEIRA, N. D.; ALMEIDA, A. M. R.

Repository: BDPA     Publication year: 2009

Author(s): MARQUES, E.; MARTINS, I.; CUNHA, M. de O. C.; LIMA, M. A.; SILVA, J. B. T. da; SILVA, J. P. da; INGLIS, P. W.; MELLO, S. C. M.

Repository: BDPA     Publication year: 2016

Author(s): ANTUNES, A. C. S.; FRANCO, P. F.; SIFUENTES, D. N.; ALMEIDA, J. R. M. de

Repository: BDPA     Publication year: 2014

Author(s): FLORENCIO, C.; BORTOLETTO-SANTOS, R.; FAVARO, C. P.; BRONDI, M. G.; VELLOSO, C. C. V.; KLAIC, R.; RIBEIRO, C.; FARINAS, C. S.; MATTOSO, L. H. C.

ADVANCES IN THE PRODUCTION AND FORMULATION OF MICROBIAL INOCULANTS FOR A MORE SUSTAINABLE AGRICULTURE. The wide application of beneficial microorganisms in agriculture as inoculants to combat pests an... ...

Repository: BDPA     Publication year: 2022

Author(s): AZEVEDO, R.; LOPES, J. L.; SOUZA, M. M. de; QUIRINO, B. F.; JUNGMANN, L.; MARINS, L. F.

Background: The production of glucose from cellulose requires cellulases, which are obtained from decomposing microorganisms such as fungi and bacteria. Among the cellulases, β-glucosidases conve... ...

Repository: BDPA     Publication year: 2019

Author(s): MENDES, R.; ROMAGNOLI, E. M.; DUNLAP, C.; ABDALLA, A. L.

Ruminants are herbivores and have evolved a symbiotic host-microbe relationship with a complex microbial community inhabiting the rumen allowing the use of lignocellulosic biomass as their main energy... ...

Repository: BDPA     Publication year: 2015

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