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Author(s): KNUPP, A. M.; SOUZA, T. L. P. O. de; FERREIRA, E. P. de B. This work presents results of the field evaluation of 15 common bean genotypes previously selected in a greenhouse screening which the ureides sap contents were quantified by contrasting the performan... ... |
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Author(s): NASCENTE, A. S.; SILVEIRA, P. M.; SILVA, J. G.; FERREIRA, E. P. B. Depth of sulfur (S) fertilization can affect common bean (Phaseolus vulgaris L.) development and a better understanding of its interaction with plant nodulation could help to improve common bean grain... ... |
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Author(s): KNUPP, A. M.; FERREIRA, E. P. de B.; WENDLAND, A.; MELO, L. C. Nitrogen is a key limiting nutrient for agriculture. The association among diazotrophic bacteria and legumes is an important technology to supply nitrogen to the plant without major environmental impa... ... |
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