Author(s): TILAHUN, W. W.; GROSSI, J. A. S.; FAVARO, S. P.; SEDIYAMA, C. S.; GOULART, S. de M.; PIMENTEL, L. D.; MOTOIKE, S. Y.

Macauba is an oleaginous palm species from Latin America. It is a rich source of vegetable oil with diverse benefits. However, there are several gaps in assuring post-harvest oil quality of the mesoca... ...

Repository: BDPA     Publication year: 2019

Author(s): PIGHINELLI, A. L. M. T.; GAMBETTA, R.

1. Introduction; 2. Processes for obtaining vegetable oils; 3. Detailing the continuous mechanical pressing; 4. Examples on the application of pressing for obtaining oil from cotton, peanut and sunflo... ...

Repository: BDPA     Publication year: 2012

Author(s): CHAVES, F. C. M.; SANTOS, P. S. G. dos; OKA, J. M.; FERREIRA, F. B.; BRAGA, N. de P.

Piper aduncum L., better known as "pimenta-de-macaco", is one of the most important natural resources of dillapiole, a chemical compound with great potential to be used in the insecticide industry. Th... ...

Repository: BDPA     Publication year: 2015

Author(s): REGITANO NETO, A.; MIGUEL, A. M. R. de O.; MOURAD, A. L.; HENRIQUES, E. A.; ALVES, R. M. V.

Sunflower is one of the most important oilseed crops and produces a high-quality edible oil. Balance of fatty acids in standard sunflower oil shows preponderance of linoleic rather than oleic acid, an... ...

Repository: BDPA     Publication year: 2016

Author(s): TEIXEIRA, I. E. A-Z.; ROCHA, C. B.; HEIDEN, G.; MOREIRA, R. F. A.

Abstract: Baccharis myriocephala is a carqueja species less studied than other Baccharis species. This study evaluated the chemical composition, toxicological and antioxidant potentials of the essenti... ...

Repository: BDPA     Publication year: 2024

Author(s): AZEVEDO, M. M. B. de; ALMEIDA, C. A.; CHAVES, F. C. M.; BERGTER, E. B.; BIZZO, H. R.; ALVIANO, C. S.; ALVIANO, D. S.

The aim of this study was to evaluate the inhibitory activity of some species of Croton and Piper essential oils (EOs) in P. boydii secreted proteases.

Repository: BDPA     Publication year: 2015

Author(s): CHAGAS, A. C. de S.

Repository: BDPA     Publication year: 2015

Author(s): GAMA, P. E.; ASSIS, M. B. S.; KANO, C.; CHAGAS, E. C.; OLIVEIRA, M. R. de; CHAVES, F. C. M.; BIZZO, H. R.

Lippia sidoides is a shrub that belongs to the Verbenaceae family, found in Northeastern hinterland in the States of Ceará and Rio Grande do Norte, Brazil (1). It is an aromatic plant locally known as... ...

Repository: BDPA     Publication year: 2015

Author(s): RIBEIRO, R. C.; MOTA, M. F. S.; SILVA, R. M. V.; SILVA, D. C.; NOVAES, F. J. M.; VEIGA JUNIOR, V. F. da; BIZZO, H. R.; TEIXEIRA, R. S. S.; REZENDE, C. M.

Green and roasted coffee oils are products rich in bioactive compounds, such as linoleic acid and the diterpenes cafestol and kahweol, being a potential ingredient for food and cosmetic industries. An... ...

Repository: BDPA     Publication year: 2024

Author(s): ANTONIASSI, R.; WILHELM, A. E.; REIS, S. L. R.; REGIS, S. A.; FARIA-MACHADO, A. F. de; BIZZO, H. R.; CENCI, S. A.

The passion fruit juice production generates around 70% of by-products comprising rind, seeds and arils that are commonly discarded. The seeds consist of 4% of fruit weight with the potential to produ... ...

Repository: BDPA     Publication year: 2022