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Author(s): PIGATIN, L. B. F.; ATOLOYE, I. A.; OBIKOYA, O. A.; BORSATO, A. V.; REZENDE, M. O. O.

Purpose The disposal of solid waste is a serious environmental problem for humanity. Vermicomposting is used as one of the methods for recycling of organic waste, resulting in a humified material of g... ...

Repository: BDPA     Publication year: 2016

Author(s): BASTOS, D. C.; SOMBRA, K. E. S.; LIMA, M. A. C. de; PASSOS, O. S.; CALGARO, M.; ATAIDE, E. M.

?Pera? orange is a scion variety widely grown in commercial orchards of various citrus-producing regions in Brazil due to the good acceptance of its fruits by the consumer market, both for fresh consu... ...

Repository: BDPA     Publication year: 2021

Author(s): SOARES, S. F.; SILVA, J. de S. e; MORELI, A. P.; DONZELES, S. M. L.; RIBEIRO, M. de F.; VICTOR, D. G.; SANTOS, V. S. dos

The processing of coffee fruits in order to obtain peeled cherry coffee generates residues such as the husk, which is used in fertilization and animal feed, and the mucilage, which comes out with the... ...

Repository: BDPA     Publication year: 2022

Origem Cultivar obtida na Estação Experimental do Agronegócio de Bebedouro (EEAB) - Fundação Coopercitrus Credicitrus, a partir da seleção de borbulhas possivelmente mutadas de um acesso microenxertad... ...

Repository: BDPA     Publication year: 2023

Author(s): CARVALHO, J. E. B. de; GONÇALVES, G. S.; SILVA, J. F. da; AZEVEDO, C. L. L.

A cultura da laranja, no Estado do Amazonas, apesar de não figurar como principal cultura de importância econômica, tem ampliado áreas de cultivo, já ultrapassando 4.000 hecatares (SEPROR, 2013). Rio... ...

Repository: BDPA     Publication year: 2015

Author(s): KIRINUS, M. B. M.; BARRETO, P. S.; BARRETO, C. F.; MALGARIM, M. B.; SOARES FILHO, W. S.; OLIVEIRA, R. P. de

Repository: BDPA     Publication year: 2016

Author(s): RAMOS, Y. C.; MOURÃO FILHO, F. A. A.; STUCHI, E. S.; SILVA, S. R; CAPUTO, M. M.; BREMER NETO, H.; FADEL, A. L.

The high incidence of diseases and their destructive impact on sweet orange in Brazil has led to changes in the growing regions.

Repository: BDPA     Publication year: 2012

Author(s): CAPUTO M. M.; MOURÃO FILHO, F. A. A.; SILVA, S. R.; STUCHI, E. S.; BREMER NETO, H.

One alternative to minimize the effects of highly destructive diseases on sweet oranges used for industrial processing is the establishment of new plantings in regions of less incidence, such as the S... ...

Repository: BDPA     Publication year: 2012

Author(s): NORCINO, L. B.; MENDES, J. F.; FIGUEIREDO, J. de A.; OLIVEIRA, N. L.; BOTREL, D. A.; MATTOSO, L. H. C.

The aim of this study was to investigate the physicochemical, morphological, and gastrointestinal release properties of an anthocyanin-rich extract of grapes in alginate and pectin beads as carriers;... ...

Repository: BDPA     Publication year: 2022

Origem - Cultivar introduzida do Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement (Inrae, Centre San Giuliano, Córsega, França), no fim dos anos 1990, sob o código... ...

Repository: BDPA     Publication year: 2023

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