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 Author(s): HERNANDES, A.; SOUZA, H. A. de; AMORIM, D. A. de; NATALE, W.; LAVRES JUNIOR, J.; BOATETTO, A. E.; CAMACHO, M, A. Abstract: Chemical analysis of leaves is an effective tool for detecting nutritional imbalances and providing data for fertilizer recommendations. Therefore, it is extremely important to establish cri... ... |
 Author(s): GONÇALVES, G. S.; CARVALHO, J. E. B. de; GARCIA, M. V. B.; GAMA, L. A.; AZEVEDO, C. L. L. L.; SILVA, J. F. Current orange tree cultivation practices in the Brazilian State of Amazonas present several production problems, being the inadequate weed management the most important one, and significantly affecti... ... |
 Author(s): KRINGEL, D. H.; ANTUNES, M. D.; COLUSSI, R.; DIAS, A. R. G.; ZAVAREZE, E. R.; OLIVEIRA, R. P. de Cyclodextrins due to its structure composed of internal cavities hydrophobic and essentially hydrophilic extremities has the ability to form inclusion complexes with various substances. Thus, the obje... ... |
 Author(s): MARTINS, C. R.; CARVALHO, H. W. L. de; TEODORO, A. V.; BARROS, I. de; CARVALHO, L. M. de; SOARES FILHO, W. dos S.; PASSOS, O. S. This study aimed at evaluating the agronomical performance of ?Pineapple? sweet orange grafted on ten rootstocks, in 2011-2017 harvests, so as to recommend the best combinations to be commercially exp... ... |
 Author(s): CAPISTRANO, M. da C.; ANDRADE NETO, R. de C.; SANTOS, V. B. dos; LESSA, L. S.; RESENDE, M. D. V. de; GURGEL, F. de L. Evaluations with sweet oranges are usually performed in several harvests and places to verify the differential behavior according to the environmental variations. This makes the selection by tradition... ... |
 Author(s): BASTOS, D. C.; SOMBRA, K. E. S.; ANDRADE, H. M.; SANTOS FILHO, L. G.; PASSOS, O. S. This work evaluated the initial development of cultivars of orange in different rootstocks in the semi-arid of Ceará. |
 Author(s): ÁVILA, B. P.; CARDOZO, L. O.; ALVES, G. D.; PEREIRA, A. M.; GULARTE, M. A.; OLIVEIRA, R. P. de The objective of this study was to identify the perception of consumers regarding the consumption of blood oranges as well as to generate information that helps in their greater consump-tion. The phys... ... |
 Author(s): SANTOS, J. C.; AZEVEDO, C. L. L.; CARVALHO, J. E. B. de; OLIVEIRA, S. P. de; FERREIRA, A. de S.; SILVA, J. da The cultivation of orange trees in Amazonas, Brazil relies predominantly on grafted plants combining ?Pera? scion and ?Rangpur? lime rootstock. Alternative rootstocks better adapted to the conditions... ... |
 Author(s): LISBÔA, A. M. G.; ATAÍDE, E. M.; BASTOS, D. C.; SOUZA, J. M. A.; COSTA, R. S. Citrus fruit have a lengthy post-harvest lifetime, however owing to water loss, they lose firmness and luster on the skin after being picked. In light of the foregoing, this study aimed to assess the... ... |
 Climate risk scenarios of orange rust for the sugarcane - producing regions of Argentina and Brazil. Author(s): ANGELOTTI, F.; CARMEM MORALES, C. del; HAMADA, E.; BISONARD, E. M.; GONÇALVES, R. R. do V.; MARIO RAGO, A. Risk analysis of climate change on the spatial distribution of sugarcane orange rust (Puccinia kuehnii) is a strategic study for plant protection tominimize future damages. The objective of this work... ... |
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