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Polymorphisms in the regulatory regions of genes regulating lipid metabolism in the mammary gland in Guzerat breed (Bos indicus). Author(s): FONSECA, P. A. S.; LAMOUNIER, P. F.; ROSSE, I. C.; PEIXOTO, M. G. C. D.; VERNEQUE, R. da S.; MACHADO, M. A.; CARVALHO, M. R. S. Repository: BDPA Publication year: 2012
Candidate genes for tick resistance in cattle: a systematic review combining post-GWAS analyses with sequencing data. Author(s): SANTOS, C. G. dos; SOUSA, M. F.; VIEIRA, J. I. G.; MORAIS, L. R. de; FERNANDES, A. A. S.; LITTIERE, T. de O.; OTTO, P. I.; MACHADO, M. A.; SILVA, M. V. G. B.; BONAFÉ, C. M.; MAGALHÃES, A. F. B.; VERARDO, L. L. Rhipicephalus microplus causes huge losses in cattle. Host genetic background greatly affects the immune efficiency in resistance or susceptibility to tick infestation, which is one of the many factor... ... Repository: BDPA Publication year: 2022
Influence of the body mass and visceral adiposity on glucose metabolism in obese women with Pro12Pro genotype in PPARgamma2 gene. Author(s): KAIPPERT, V. C.; UEHARA, S. K.; D'ANDREA, C. L.; NOGUEIRA, J.; LAGO, M. F. do; LOPES, M. C. O. dos S.; OLIVEIRA, E. M. M.; ROSADO, E. L. Introduction: Glucose metabolism may be altered in obesity and genotype for PPAR 2 can influence this variable. Objective: To evaluate the influence of body mass (BM) and visceral adiposity (VA) in gl... ... Repository: BDPA Publication year: 2013
PPARGC1A indel polymorphism is associated with performance and carcass traits in chickens. Author(s): PÉRTILLE, F.; FELÍCIO, A. M.; ROSÁRIO, M. F. do; SILVA, V. H.; MANGUETTI, T.; SILVA, N. A.; LEDUR, M. C.; COUTINHO, L. L. Repository: BDPA Publication year: 2012
Associação entre polimorfismos de única base (SNP) dos genes PPARGC1A e PSMC1 com espessura de gordura subcutânea em animais da raça Canchim. Author(s): TIZIOTO, P. C.; VENERONI, G. B.; MEIRELLES, S. L.; GASPARIN, G.; IBELLI, A. M. G.; OLIVIERA, H. N.; ALENCAR, M. M. de; REGITANO, L. C. de A. Repository: BDPA Publication year: 2009
Influencia de la grasa de la dieta en el metabolismo glucídico de mujeres obesas con el genotipo Pro12Pro en el gen PPARgama2. Author(s): KAIPPERT, V. C.; ROSADO, E. L.; ROSA, G.; OLIVEIRA, E. M. M.; UEHARA, S. K.; D'ANDREA, C. L.; NOGUEIRA, J.; LAGO, M. F. do Introducción: El receptor activado por proliferadores de peroxisomas (PPARγ2) es un factor de transcripción adipogénico que influye en la resistencia a la insulina (RI) en la presencia de agonist... ... Repository: BDPA Publication year: 2010
Estudo da associação entre um SNP do gene PPARGC1A com espessura de gordura subcutânea, área de olho de lombo e peso aos 18 meses em uma população de bovinos da raça Canchim. Author(s): TIZIOTO, P. C.; VENERONI, G. B.; MEIRELLES, S. L.; IBELLI, A. M. G.; OLIVEIRA, H. N.; ALENCAR, M. M. de; REGITANO, L. C. de A. O Canchim é uma raça composta (5/8 Charolês 3/8 Zebu), que vem sendo cada vez mais incorporada como opção para produção de carne no Brasil, entretanto esta possui pouca gordura de cobertura. Repository: BDPA Publication year: 2009
Identification of polymorphisms associated with production traits on chicken (Gallus gallus) chromosome 4. Author(s): PÉRTILLE, F.; ZANELLA, R.; FELÍCIO, A. M.; LEDUR, M. C.; PEIXOTO, J. de O.; COUTINHO, L. L. Genetic selection for production traits has resulted in a rapid improvement in animal performance and development. Previous studies have mapped quantitative trait loci for body weight at 35 and 41 day... ... Repository: BDPA Publication year: 2015
Candidate genes for production traits in Nelore beef cattle. Author(s): TIZIOTO, P. C.; MEIRELLES, S. L.; TULLIO, R. R.; ROSA, A. do N.; ALENCAR, M. M. de; MEDEIROS, S. R. de; SIQUEIRA, F.; FEIJO, G. L. D.; SILVA, L. O. C. da; TORRES JUNIOR, R. A. de A.; REGITANO, L. C. de A. Meat quality is an important trait for the beef industry. Backfat thickness, ribeye area, and shear force are traits measured late in life, and the investigation of molecular markers associated with t... ... Repository: BDPA Publication year: 2012
Candidate genes for production traits in Nelore beef cattle. Author(s): TIZIOTO, R.; MEIRELLES, S. L.; TULLIO, R. R.; ROSA, A. do N.; MEDEIROS, S. R. de; SIQUEIRA, F.; FEIJO, G. L. D.; SILVA, L. O. C. da; TORRES JUNIOR, R. A. de A.; REGITANO, L. C. de A. Meat quality is an important trait for the beef industry. Backfat thickness, ribeye area, and shear force are traits measured late in life, and the investigation of molecular markers associated with t... ... Repository: BDPA Publication year: 2012

Showing 1 - 10 of 12 results.

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