Search Publications
Filter by:
Author(s): BERGO, C. L.; MIQUELONI, D. P.; PEDROZO, C. A.; RESENDE, M. D. V. de The peach palm (Bactris gasipaes) is a palm tree that produces palm heart originated of Amazonia with economic, social and environmental sustainability. To obtain improved cultivars it is necessary th... ... |
Author(s): ARANTES, M. S. T.; MARQUES, G. S.; HANSEL, F. A.; ZANONI, P. R. S.; MAGALHAES, W. L. E.; SILVA, V. R. da; HELM, C. V. Peach palm (Bactris gasipaes) is a native tree from Brazil widely used for obtaining palm heart. Due to the increasing interest in palm heart, plantations are expanding to the Brazilian South and Sout... ... |
Author(s): CABRAL, Í. dos S.; AZEVÊDO, J. A. G.; ALMEIDA, F. M. de; PEREIRA, L. G. R.; ARAUJO, G. G. L. de; NOGUEIRA, A. S.; SOUZA, L. L.; OLIVEIRA, G. A. de; OLIVEIRA FILHO, C. A. A. de The objective of this study was to evaluate intake and apparent digestibility of agro-industrial by-product of peach palm in diets for lambs. Twenty castrated, crossbred Santa Ines lambs, with average... ... |
Author(s): CABRAL, I. dos S.; AZEVEDO, J. A. G.; ALMEIDA, F. M. de; PEREIRA, L. G. R.; ARAUJO, G. G. L. de; CRUZ, C. L. dos S.; NOGUEIRA, A. S.; SOUZAM L. L.; OLIVEIRA, G. A. de The objective of this study was to evaluate the effects of supplying the by-product of peach-palm (Bactris gasipaes) on performance and characteristics of carcass and non-carcass components of feedlot... ... |
Author(s): CUNHA, U. S.; MORAES, G. J. de; NAVA, D. E.; BOTTON, M.; BERTIN, A. A study was conducted to determine the mite fauna 01' peach trees cultivated under "conventional" and "integrated" systems, 111 Pelotas and Bento Gonçalves municipalities, State of Rio Grande do Sul,... ... |
Author(s): CAMARGO, R. R. de; PENSO, G. A.; PERTILLE, R. H.; MAYER, N. A.; SANTOS, C. E. M. dos; CITADIN, I. Abstract: The worldwide main peach-producing are adopting peach training systems with canopy size-controlling clonal rootstocks. However, most peach seedlings commercialised in Brazil are still on see... ... |
Author(s): NAVA, G.; BARICELO, L. B. ABSTRACT – The peach tree is the third most cultivated temperate fruit in Brazil, with an area exceeding 15,600 ha. Part of this cultivation is for industrial processing, with less economic return to... ... |
Author(s): GASPAROTTO, J.; SOMENSI, N.; BORTOLIN, R. C.; GIRARDI, C. S.; KUNZLER, A.; RABELO, T. K.; SCHNORR, C. E.; MORESCO, K. Z.; BASSANI, V. L.; YATSU, F. K. J.; VIZZOTTO, M.; RASEIRA, M. do C. B.; ZANOTTO-FILHO, A.; MOREIRA, J. C. F.; GELAIN, D. P. The present study was elaborated to comparatively evaluate the preventive effect of different peach-derived products obtained from preserved fruits (Syrup and Preserve Pulp Peach [PPP]) and from fresh... ... |
Author(s): ARIOLI, C. J.; CARVALHO, G. A.; BOTTON, M. A flutuação populacional de machos deGrapholita molesta (Busck, 1916) (Lepidoptera: Tortricidae)foi avaliada em dois pomares comerciais de pessegueiro dacultivar Chiripá em Bento Gonçalves, RS, entre... ... |
|
Observation
Some of Embrapa's publications are published as ePub files. To read them, use or download one of the following free software options to your computer or mobile device. Android: Google Play Books; IOS: iBooks; Windows and Linux: Calibre.
Access other publications
Access the Agricultural Research Database (BDPA) to consult Embrapa's full library collection and records.
Visit Embrapa Bookstore to purchase books and other publications sold by Embrapa.