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Bebida vegetal de amêndoa de castanha-de-caju desenvolvida pela Embrapa comparada a produto comercial. Author(s): WURLITZER, N. J.; LIMA, J. R.; GARRUTI, D. dos S.; HOLANDA, S. A. DE M. A Embrapa desenvolveu o processo de uma bebida à base de amêndoa de castanha-de-caju, em que a amêndoa é triturada com água, na proporção de 1:10 (m/m), e açúcar (3%), seguindo-se tratamento térmico a... ... Repository: BDPA Publication year: 2021
The Peanut Genetics and Genomics Research Group. Author(s): INTERNATIONAL CONFERENCE OF THE PEANUT RESEARCH COMMUNITY ON ADVANCES IN ARACHIS THROUGH GENOMICS AND BIOTECNOLOGY, 5., 2011, Brasília. Repository: BDPA Publication year: 2011
Occurrence of 2n microspore production in diploid interspecific hybrids between the wild parental species of peanut (Arachis hypogaea L., Leguminosae) and its relevance in the genetic origin of the cultigen. Author(s): GARCÍA, A. V.; ORTIZ, A. M.; SILVESTRI, M. C.; CUSTODIO, A. R.; MORETZSOHN, M. C.; LAVIA, G. I. Repository: BDPA Publication year: 2020
Increase in total solids of whole milk and its effects on development of dairy calves. Author(s): AZEVEDO, R. A.; RUFINO, S. R. de A.; FURINI, P. M.; MACHADO, F. S.; CAMPOS, M. M.; MARTINS, P. C.; LEÃO, A. E.; LANA, A. M. Q.; COELHO, S. G. Repository: BDPA Publication year: 2015
Increase in total solids of whole milk and its effects on development in postweanig calves. Author(s): AZEVEDO, R. A. de; FURINI, P. M.; RUFINO, S. R. de A.; MACHADO, F. S.; CAMPOS, M. M.; LEÃO, A. E.; MARTINS, P. C.; LANA, A. M. Q.; COELHO, S. G. Repository: BDPA Publication year: 2015
Assembling the Kit Embrapa of manual milking to produce milk with quality. Author(s): SOUZA, G. N. de; BERNARDO, W. F.; MOREIRA, M. S. de P.; MIRANDA, J. E. C. de; TEIXEIRA, S. R.; RIBEIRO, A. C. de C. L.; CARVALHO, A. da C.; MAGALHAES, V. M. A. de Repository: BDPA Publication year: 2014
Milk fatty composition of dairy ewes and cows supplemented with black wattle tannin extract. Author(s): DIAS, K. M.; RIBEIRO FILHO, H. M. N.; GAMA, M. A. S. da; PEREIRA, R. S.; ALVES, T. P.; PINHO, A. P. G.; DORIS, I.; BRANDALISE, M. M.; CARRARO, P. C.; BURGI, G. Repository: BDPA Publication year: 2016
Quality assessment of soy milk: RR® event traceability, detection of Salmonella Enteritidis and sensory analysis. Author(s): SANTOS, A. M. dos; LIMA, I.; DEL AGUILA, E. M.; COSTA, S. D. de O.; PENTEADO, A. L.; STEPHAN, M. P.; TORREZAN, R.; DELIZA, R.; OLIVEIRA, E. M. M.; PASCHOALIN, V. M. F. Repository: BDPA Publication year: 2014
Visual attention to probiotic milk labels: application of eye-tracking and change detection. Author(s): OLIVEIRA, D. C. R.; MACHÍN, L.; ROSENTHAL, A.; WALTER, E. H. M.; DELIZA, R.; ARES, G. Repository: BDPA Publication year: 2015
Identification of QTLs for rust resistance in the peanut wild species arachis magna and the development of KASP markers for marker-assisted selection. Author(s): BERTIOLI, S. C. de M. L.; CAVALCANTE, U.; GOUVEA, E. G.; BALLÉN-TABORDA, C.; SHIRASAWA, K.; GUIMARAES, P. M.; JACKSON, S. A.; BERTIOLI, D. J.; MORETZSOHN, M. de C. Repository: BDPA Publication year: 2015

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