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Author(s): BRITO, G. G. de; SOFIATTI, V.; BRANDAO, Z. N.; SILVA, V. B.; SILVA, F. M.; SILVA, D. A.
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Author(s): MARTINS, A. C.; AMARANTE, L. DO; LARRÉ, C. F.; EICHHOLZ, R. F.; BORELLA JÚNIOR; DELIAS, D. DOS S.; COCCO, K. L. T.; LEITZKE, S.; BORTOLINI, F.
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Author(s): TIECHER, T. L; SORIANI, H. H.; TIECHER, T.; CERETTA, C. A.; NICOLOSO, F. T.; TAROUCO, C. P.; CLASEN, B. E.; DE CONTI, L.; TASSINARI, A.; MELO, G. W. B. de; BRUNETTO, G. Old vineyards may present high copper (Cu) content in the soil due to the frequent application of Bordeaux fungicide to control leaf fungal diseases. Thus, many wine makers replace copper fungicides b... ... |
Author(s): SMIDERLE, O. J.; SOUZA, A. das G.; MENEGATTI, R. D. The use of controlled-release fertilizers is a promising alternative for supplying nutrients during the initial growth of nursery seedlings. The aim of this study was to verify the effects of differen... ... |
Author(s): BRUNETTO, G.; TIECHER, T. L.; HAMMERSCHMITT, R. K.; BASSO FACO, D.; FERREIRA, P. A. A.; DECONTI, L.; OLIVEIRA, S. da S. L.; MAYER, N. A.; ANTUNES, L. E. C.; CESSO, S.; MIMMO, T.
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Author(s): PINHEIRO, M. V. M.; RÍOS?RÍOS, A. M.; CRUZ, A. C. F. da; ROCHA, D. I.; ORBES, M. Y.; SALDANHA, C. W.; BATISTA, D. B.; CARVALHO, A. C. P. P. de; OTONI, W. C.
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Author(s): SANTOS, K. F. D'E. N.; OLIVEIRA, M. S.; FERREIRA, E. P. de B.; AMARAL, A. das G.; MARTIN-DIDONET, C. C. G. Microorganisms are known to be a promising source of biopigments because they are easy to obtain, can be produced on a commercial scale, and are environmentally friendly. Therefore, the aim of this wo... ... |
Author(s): SILVEIRA, S. M. da; OLIVEIRA, L. A. de; SANTOS, V. da S.; SANTOS, W. de J.; SANTOS, A. de O.; CARVALHO, J. L. V. de A mandioca de mesa, também conhecida como mandioca mansa, doce, aipim ou macaxeira, é um dos alimentos preferenciais na mesa do brasileiro, principalmente nas Regiões Sudeste, Centro-Oeste e Nordeste... ... |
Author(s): SILVEIRA, S. M. da; OLIVEIRA, L. A. de; SANTOS, V. S.; SANTOS, A. de O.; SANTOS, W. de J.; CARVALHO, J. L. V. de
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Author(s): LEAL-BERTIOLI, S. C. M.; MORETZSOHN, M. C.; SANTOS, S. P.; BRASILEIRO, A. C. M.; GUIMARAES, P. M.; BERTIOLI, D. J.; ARAUJO, A. C. G.
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