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 Author(s): PINELI, L. de L. de O.; AGUIAR, L. A. de; OLIVEIRA, G. T. de; BOLTELHO, R. B. A.; IBIAPINA, M. do D. F. P.; LIMA, H. C. de; COSTA, A. M. Abstract - The extraction of oil from baru almonds produces a waste that carries part of their nutritional qualities and antioxidants. It can be used to produce partially deffated baru flour (PDBF). W... ... |
 Author(s): PINELI, L. de L. de O.; CARVALHO, M. V. de; AGUIAR, L. A. de; OLIVEIRA, G. T. de; CELESTINO, S. M. C.; BOTELHO, R. B. A.; CHIARELLO, M. D. Abstract: We characterized the partially defatted baru flour (PDBF), a byproduct of the extraction of baru oil, and evaluated its use to produce cookies. Analyzes of composition, total phenolics (TP),... ... |
 Author(s): MOREIRA, G. E. G.; COSTA, M. G. M.; SOUZA, A. C. R. de; BRITO, E. S. de; MEDEIROS, M. de F. D. de; AZEREDO, H. M. C. de
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 Author(s): COIMBRA, P. P. S.; CARVALHO, C. W. P. de; TAKEITI, C. Y.; GONÇALVES, E. C. B. de A.; CARDOSO, F. de S. N.
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 Author(s): REIS, C. C.; FREITAS, S. P.; LORENTINO, C. M. A.; FAGUNDES, T. DA S. F.; MATTA, V. M. da; SANTOS, A. L. S. DOS; MOREIRA, D. L. L. T.; KUNIGAMI, C. N.; JUNG, E. P.; RIBEIRO, L. DE O. The present work aimed to obtain bioproducts from Passiflora cincinnata seeds, the Brazilian Caatinga passion fruit, as well as to determine their physical, chemical and biological properties. The see... ... |
 Author(s): MORGAN, I. R.; BOTELHO, S. de C. C.; PIAIA, G. H. Z.; SILVA, F. P.; TORRES, J. L. L.; RAMOS JUNIOR, E. U.; WRUCK, D. S. M. Resumo: A rotação soja-milho tem sido utilizada extensivamente e, considerando-se os problemas do uso rotineiro de um sistema de produção, têm sido pesquisados consórcios alternativos ao milho. Quanto... ... |
 Author(s): GALLEP, C. M.; PADILHA, L.; MALUF, M. P.; ROSA, S. D. V. F. da Ultra-weak delayed luminescence measurements on coffee seeds were run for samples submitted to different post-harvest treatments or in seed lots with different vigour levels obtained by accelerated ag... ... |
 Author(s): RODRIQUES, E; LIMA, R. S.; LAVIOLA, B. G.; FORMIGHIERI, E. F.
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 Author(s): ROCHA, D. P.; BRITO, M. F. de; SANTOS, L. C.; TOMAZI, M.; SILVA, R. F. da
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 Author(s): VALLADARES, G. S.; GREGO, C. R.; BATISTELLA, M. The aim of this paper was to understand the spatial variability of soil physical attributes within the superficial layer (0-10 cm) in an area of agricultural colonization in Machadinho d?Oeste (RO). T... ... |
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