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Author(s): SILVA, C. J. da; STAUT, L. A.; SERRA, A. P. The intercropping system has been accomplished with the objective to supply demand for foods through limited resources by smallholders conditions, associated with worries about improvement of land use... ... |
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Author(s): MENEZES, G. R. de O.; FEIJO, G. L. D.; NOGUEIRA, E. Avaliações biométricas corporais, assim como da composição física da carcaça podem explicar diferenças no crescimento animal, como ferramentas para indicar variações na qualidade da carcaça. O objetiv... ... |
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