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Author(s): LIMA, A. F.; REIS, A. G. P. dos; COSTA, V. E.; VALENTI, W. C. Natural food available in ponds can complement formulated feed in fed aquaculture. This study elucidated the natural food intake and its contribution to tambaqui (Colossoma macropomum) growth in ferti... ... |
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Author(s): LIMA, A. F.; RODRIGUES, A. P. O.; MACIEL, P. O.; PRYSTHON, A.; FLORES, R. M. V.; BEZERRA, T. A. The inclusion of aquaculture in household agriculture has been related as an opportunity of product and income diversification as wells as to increase food security for farmers. Small-scale fish produ... ... |
Author(s): SÁ, E. S. dos S. C. G. de; SOUZA JÚNIOR, V. S. de; SILVA, A. H. N. da; SOUSA, J. E. S. de; ARAUJO FILHO, J. C. de The purpose of this work is to identify the pedogenetic processes and to classify chemically, physically and morphologically the soils. |
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Author(s): VIANCELLI, A.; KUNZ, A.; ESTEVES, P. A.; BAUERMANN, F. V.; FURUKAWA, K.; FUJII, T.; ANTÔNIO, R. V.; VANOTTI, M.
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Author(s): QUEIROZ, J. F. de; BOEIRA, R. C.; NICOLELLA, G. Resumo: Durante os últimos anos tem-se disseminado o uso de aplicações de grandes quantidades de calcário agrícola (CaCO3), entre 1.000 a 2.000 kg/ha, em viveiros de aquicultura na Ásia e em outros pa... ... |
Author(s): OLIVEIRA, V. DE F.; FARIAS, A. R.; MAGALHÃES, L. A. Resumo: A aquicultura está em rápida expansão no Brasil e no mundo, e representa uma alternativa de proteína animal benéfica à saúde humana e que contribui para o combate à insegurança alimentar globa... ... |
Author(s): LI, L.; QUEIROZ, J. F. de; BOYD, C. E. Abstract: The main pond bottom soil management practices used in semi-intensive culture are pond dryout and liming between crops. These practices accelerate organic matter decomposition, neutralize so... ... |
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