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Author(s): LI, L.; QUEIROZ, J. F. de; BOYD, C. E. Abstract: The main pond bottom soil management practices used in semi-intensive culture are pond dryout and liming between crops. These practices accelerate organic matter decomposition, neutralize so... ... |
Author(s): LIMA, A. F.; RODRIGUES, A. P. O.; MACIEL, P. O.; PRYSTHON, A.; FLORES, R. M. V.; BEZERRA, T. A. The inclusion of aquaculture in household agriculture has been related as an opportunity of product and income diversification as wells as to increase food security for farmers. Small-scale fish produ... ... |
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Author(s): LI, L.; QUEIROZ, J. F. de; BOYD, C. E. Abstract: The autors believe that dryout periods likely destroy most organisms in pond bettons, and liming of the entire botton area shoud be done only to neutralize soil acidity and increase pH for o... ... |
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Author(s): SÃO JOSÉ, F. F. DE; NOVO, Y. C. DE C.; FARIAS, A. R.; MAGALHÃES, L. A.; FONSECA, M. F. ABSTRACT: Aquaculture activities have been part of mankind's history for centuries. In Aktihep's tomb (2,500 B.C.), ancient Egypt, scenes of men removing tilapias from aquaculture ponds are depicted (... ... |
Author(s): LIMA, A. F.; REIS, A. G. P. dos; COSTA, V. E.; VALENTI, W. C. Natural food available in ponds can complement formulated feed in fed aquaculture. This study elucidated the natural food intake and its contribution to tambaqui (Colossoma macropomum) growth in ferti... ... |
Author(s): ROSS, R. D.; SHOCK, C. C.; LAUBACHER, T. A.; PINTO, J. M.; MAHONY, A. C. The United States Food and Drug Administration?s (FDA) proposed water rules to implement the Food Safety Modernization Act (FSMA) could leave some growers, especially those who rely on an irrigation s... ... |
Author(s): KIMPARA, J. M.; SANTOS, A. A. O.; VALENTI, W. C. Exchange and aeration of pond water are common practices in semi-intensive freshwater prawn culture, but there is lack of scientifically based information on the results. We evaluated the effects of w... ... |
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