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The aim of this work was to evaluate the functional technological properties of breakfast cereal obtained with a mix of broken rice and common bean flour, by the analyses of expansion index, water abs... ...

Repository: BDPA     Publication year: 2011

Determinou-se a composição, diversidade, estrutura e qualidade do fuste do componente arbóreo presente na Reserva Florestal Embrapa/Epagri, Caçador (SC) (RFEE), de 1.194 hectares, inserida em uma área... ...

Repository: BDPA     Publication year: 2009

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