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Author(s): SASAKI, F. F. C.; PEREIRA, M. E. C.; MORAIS, P. L. D. de; ALMEIDA, G. V. B. de; TERAO, D.; OSTER, A. H.; CERQUEIRA, T. S.
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Author(s): SILVA NETA, M. L. da; MARQUES, E. J. N.; NASSUR, R. de C. M. R.; FREITAS, S. T. de O teor de matéria seca (MS) é um parâmetro que afeta as características de qualidade e o grau de aceitação de mangas pelos consumidores. Desta forma, o objetivo deste trabalho foi avaliar a intenção d... ... |
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Author(s): MEDEIROS, F. H. V.; MARTINS, S. J.; ZUCCHI, T. D.; MELO, I. S. de; BATISTA, L. R.; MACHADO, J. da C. Mycotoxins are produced by the secondary metabolism of many fungi and can be found in almost 25% of the world?s agricultural commodities. These compounds are toxic to humans, animals, and plants and t... ... |
Author(s): RECH, D. V.; PÖTTER, L.; VAZ, C. S. L.; VARGAS, A. P. C.; BOTTON, S. A.
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Author(s): VAZ, C. S. L.; RECH, D. V.; POZZA, J. dos S.; MATTOS, G. L. M.; SANTOS, F. B. de O.; COLDEBELLA, A.; SILVA, V. S.; LAURIA-FIGUEIRAS, A. L.
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Author(s): COSTA, E. A. da; FEIDEN, A.; CUNHA, E. de S.; BOAVENTURA, A. F. R.; PEREIRA, L. E. The covid-19 pandemic presented a series of challenges in multiple dimensions for the planet's life. Many projects and initiatives were paralyzed due to travel restrictions and contamination risks. Co... ... |
Author(s): TIBOLA, C. S.; SILVA, S. A. da; DOSSA, A. A.; PATRICIO, D. I.
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Author(s): GARCIA, A. R.; BARROS, D. V.; OLIVEIRA JUNIOR, M. C. M. de; BARIONI JUNIOR, W.; SILVA, J. A. R. da; LOURENÇO JUNIOR, J. de B.; PESSOA, J. dos S. The objective of this study was to evaluate the viability of using transponders for the electronic identification of water buffaloes and compare their efficiency when used in animals of different age... ... |
Author(s): GAVA, C. A. T.; ARAÚJO, C.; CASTRO, A. P. C. de Consumers concerns about food safety led to great restrictions for postharvest application of fungicides, especially for fruits and vegetables. So, it is very important to develop alternative strategi... ... |
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