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 Author(s): TAVARES, A. M.; TORRES, J. B.; SILVA-TORRES, C. S. A.; VACARI, A. M.
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 Author(s): MORAVEC. J.; CAMPOS, Z. Different frog-bromeliad associations are frequently reported from various habitats of Central and South America. Here, we present the first data on the association of two hylid species (Dendropsophus... ... |
 Author(s): CAMILO-ALVES, C. de S. e P.; MOURAO, G. de M. The goal of this study was to ascertain why the production of variable seediness is advantageous for Attalea phalerata palms. Our hypothesis was that variation reduces seed predation by the spiny rats... ... |
 Author(s): LIMA, D. B.; MELO, J. W. S.; GONDIM JÚNIOR, M. G. C.; GUEDES, R. N. C.; OLIVEIRA, J. E. de M.; PALLINI, A. Acaricides may interfere with a myriad of interactions among arthropods, particularly predator?prey interactions. The coconut mite, Aceria guerreronis Keifer (Acari: Eriophyidae), and its phytoseiid p... ... |
 Author(s): FACUNDO, H. V. de V.; GARRUTI, D. dos S.; GODOY, R. C. B.; PONTES, M. A. N.; SANTIAGO, R. A. C.; SILVA, M. A. A. P. da
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 Author(s): PIÑA, F. T. B.; RODRIGUES, V. da S.; HIGA, L. de O. S.; GARCIA, M. V.; BARROS, J. C.; LEÓN, A. A. P. de; ANDREOTTI, R. Amblyomma mixtum is a tick species in the Amblyomma cajennense complex. The known geographic range of A. mixtum extends from Texas in theUSAto western Ecuador and some islands in the Caribbean. Amblyo... ... |
 Author(s): QUEIROZ, A. P.; TAGUTI, E. A.; BUENO, A. F.; GRANDE, M. L. M.; COSTA, C. O.
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 Author(s): BASSINELLO, P. Z.; OLIVEIRA, M. G. de C.; SILVA, L. de O. da; DEL PELOSO, M. J.; SOARES, D. M.; THUNG, M.
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 Author(s): CLARAC, F.; CAMPOS, Z.; MARQUIS, O. The crocodylian dwarf species (i.e., Osteolaemus sp. and Paleosuchus sp.) that live in the equatorial forests all share the peculiarity to present an osteoderm shield which extends beyond the dorsal a... ... |
 Author(s): FELBERG, I.; CARRÃO-PANIZZI, M. C.; DELIZA, R.; FREITAS, S. C. de; GONCALVES, E. B.; PACHECO, S.; SANTIAGO, M. C. P. de A.; ANTONIASSI, R. The soymilk is a ready-to-eat, nutritious and naturally cholesterol-free product. Several soybean specialty cultivars were developed in Brazil in order to increase the human consumption of soybean pro... ... |
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