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Author(s): POSSAS, F. P.; MACHADO, F. S.; GONÇALVES, L. C.; RIBAS, M. N.; CAMPOS, M. M.; RODRIGUEZ, N. M.; RODRIGUES, J. A. S.; TEIXEIRA, A. DE M.
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Author(s): FALCÃO, P. R. K.; MAZONI, I.; YAMAGISHI, M. E. B.; JARDINE, J. G.; SANTOS, E. H. dos; OLIVEIRA, S. R. de M.; NESHICH, G. Short Abstract: The Protein Ligand Contacts ? the new STING module allows a user to compare the contacts established between the ligand and the protein together with the variety of other structure par... ... |
Author(s): JARDINE, J. G.; NESHICH, G.; FALCAO, P. R. K.; YAMAGISHI, M. E. B.; OLIVEIRA, S. R. de M.; MAZONI, I.; SANTOS, E. H. dos; VIEIRA, F. D. Short Abstract: We have concentrated our effort in understanding some crucial features of protein Twitching Motility of Xylella fastidiosa. Our study is based on the model of this protein, constructed... ... |
Author(s): GARCIA, V. S.; FALCÃO, P. K. Short Abstract: Basically all biological processes require protein-ligand identifications. One major challenge to biophysics-chemistry is try to predict these interactions. One step towards solving th... ... |
Author(s): BEZERRA, N. L.; SOARES, C. O.; ROSINHA, G. M. S.; ELISEI, C.; SANTOS, L. R.; ARAUJO, F. R.; SOARES, M. A.; BASTOS, R. Objetiva-se, com este estudo, analisar as proteínas virB9, virB12 e GAPDH, como potenciais antígenos para diagnóstico da brucelose bovina. Para isto, as proteínas recombinantes serão produzidas via si... ... |
Author(s): CENCI, I. de O.; GUIMARÃES, B. P.; AMABILE, R. F.; GHESTI, G. C. Brazil imports about 60% of all the malt used by the brewing industry which is spread throughout the country. Even though it is an agricultural country, only a small portion of the barley production h... ... |
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