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Author(s): SOUZA, C. R. B. de; CARVALHO, L. J. C. B.; CASCARDO, J. C. de M.

Repository: BDPA     Publication year: 2004

Author(s): SOUZA, C. R. B. de; CARVALHO, L. J. C. B.; ALMEIDA, E. R. P. de; GANDER, E. S.

Repository: BDPA     Publication year: 2006

Author(s): SANTOS, A. S. DE O; COSTA, F. F.; ESTEVES, W. T.; MARTINS, M. F.; BRITO, M. A. V. P. e; FURTADO, M. A. M.

Repository: BDPA     Publication year: 2012

Author(s): FONSECA, R. C.; BASSINELLO, P. Z.; CARVALHO, A. V.; CAETANO, R. K. M.; SANTIAGO, R. de A. C.

O objetivo deste estudo foi desenvolver uma massa de lasanha de arroz, a partir de farinhas cruas e extrusadas de cultivares de arroz com diferentes teores de amilose, avaliando-se a qualidade tecnoló... ...

Repository: BDPA     Publication year: 2014

Author(s): GARCIA, V. S.; FALCÃO, P. K.

Short Abstract: Basically all biological processes require protein-ligand identifications. One major challenge to biophysics-chemistry is try to predict these interactions. One step towards solving th... ...

Repository: BDPA     Publication year: 2006

Author(s): PASSOS, G. P.; SANTOS, E. D.; FERREIRA, L. C.; FARIAS, J. R. B.; NEPOMUCENO, A. L.; MANDARINO, J. M. G.; MERTZ-HENNING, L. M.; NEUMAIER, N.

Repository: BDPA     Publication year: 2016

Author(s): CENCI, I. de O.; GUIMARÃES, B. P.; AMABILE, R. F.; GHESTI, G. C.

Brazil imports about 60% of all the malt used by the brewing industry which is spread throughout the country. Even though it is an agricultural country, only a small portion of the barley production h... ...

Repository: BDPA     Publication year: 2020

Author(s): COSTA, F. F.; BRITO, M. A. V. P. e; FURTADO, M. A. M.; MARTINS, M. F.; OLIVEIRA, M. A. L. de; BARRA, P. M. de C.; GARRIDO, L. A.; SANTOS, A. S. de O.

The separation and quantification of major milk proteins are fundamental in dairy research. Therefore, accurate and rapid methods are profoundly important. The microfluidic chip technique is faster, a... ...

Repository: BDPA     Publication year: 2014

Author(s): TORGA, P. P.; PEREIRA, H. S.; MELO, L. C.; BASSINELLO, P. Z.; MELO, G. C.; FERREIRA, B. H.; DÍAZ, J. L. C.; MAGALDI, M. C. S.; WENDLAND, A.; MELO, P. G. S.

The objective of this work was to evaluate the protein content of common black beans genotypes and to verify the presence of genotypes x environments for that characteristic.

Repository: BDPA     Publication year: 2011

Author(s): PAIVA, D. de S.; SIQUEIRA, T. R. de; MELLO, F. de; ANTUNES, G. R.; FONSECA, I.; COBUCI, J. A.; COSTA, C. N.; FREITAS, A. F.; SILVA, M. V. G. B.; GUIMARAES, M. F. M.

Repository: BDPA     Publication year: 2010

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