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SUMMARY. Mitochondrial retrograde signaling is an important component of intracellular stress signaling in eukaryotes. UNCOUPLING PROTEIN (UCP)1 is an abundant plant inner-mitochondrial membrane prote... ...

Repository: BDPA     Publication year: 2022

Sorghum is a cereal that can be an alternative source of starch, of interesting properties following the demand for non-chemically modified starches, which is current market trend. Therefore, this stu... ...

Repository: BDPA     Publication year: 2020

Abstract. The interaction of mitochondria with cellular components evolved differently in plants and mammals; in plants, the organelle contains proteins such as ALTERNATIVE OXIDASES (AOXs), which, in... ...

Repository: BDPA     Publication year: 2022

A banana assume grande destaque na produção mundial, sendo que o Brasil ocupa a terceira posição da produção. As bananas podem ser consumidas cruas, enquanto os plátanos são consumidos necessariamente... ...

Repository: BDPA     Publication year: 2020

As with any variety of rice, red rice characteristics are subject to varietal differences, growing conditions, types of processing, and nutritional and rheological properties. This study determined th... ...

Repository: BDPA     Publication year: 2012

The aim of this study was to determine the physical and microbiological characteristics of extruded broken beans flour, in addition to developing mixtures for gluten-free cake with these flours, evalu... ...

Repository: BDPA     Publication year: 2015

Resumo: O presente ensaio vem a discutir alguns aspectos do discurso sobre a Agroecologia, procurando evidenciar contradições do senso comum, advindas seja de parte da comunidade leiga, dos meios de c... ...

Repository: BDPA     Publication year: 2011

Sorghum has been lately attracted the attention for human consumption as a glutenfree cereal rich in bioactive compounds. Sorghum starches isolated from brown (BRS305), red (BRS308), and white (CMSXS1... ...

Repository: BDPA     Publication year: 2022

Abstract Starch materials are subject to loss of initial characteristics due to the retrogradation degenerative effect, high hygroscopicity, and favoring the growth of the microorganisms, which reduce... ...

Repository: BDPA     Publication year: 2023

In recent years, there has been a growing demand for gluten-free and functional products, driven by consumer preferences for healthier and more diverse food choices. Therefore, there is a need to expl... ...

Repository: BDPA     Publication year: 2023

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