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 Author(s): FERREIRA, T. M. M.; LEAO, A. P.; SOUSA, C. A. F. de; SOUZA JUNIOR, M. T. Abstract: RNA-seq is a technique based on the large-scale sequencing of transcript-derived cDNAs using next-generation sequencing platforms mostly used today to characterize an organism?s transcriptom... ... |
 Author(s): GALLI, V.; MESSIAS, R. da S.; PERIN, E. C.; BOROWSKI, J. M.; BAMBERG, A. L.; ROMBALDI, C. V. Strawberry is one of the most popular fruits because of its shape, color and taste, and the presence of antioxidant compounds. Because severe abiotic stresses result in detrimental consequences to pla... ... |
 Author(s): MANERA, D. B.; VOLTOLINI, T. V.; MENEZES, D. R.; ARAUJO, G. G. L. de The objective of this study was to evaluate water, mineral, feed and nutrient voluntary intakes, in addition to dry matter and nutrient digestibility and the nitrogen balance of lambs fed three minera... ... |
 Author(s): SIMOES, W. L.; COELHO, D. S.; MESQUITA, A. C.; CALGARO, M.; SILVA, J. S. Salt stress is one of the most limiting environmental factors for agricultural yields in the Semiarid region of Brazil. Considering the expansion of areas with sugarcane crops in this region, the sele... ... |
 Author(s): COSTA, E. C. B.; ARAUJO, G. G. L. de; OLIVEIRA, J. S.; SANTOS, E. M.; PEREIRA, A. F. P. G. A.; SANTOS, F. N. S.; ZANINE, A. M. The objective of this study was to evaluate the effects of various concentrations of sodium chloride (NaCl), magnesium chloride (MgCl2), and calcium chloride (CaCl2) on the growth and in vitro ferment... ... |
 Author(s): MARCELINO, A. D. A. de L.; FERNANDES, P. D.; RAMOS, J. P. C.; DUTRA, W. F.; CAVALCANTI, J. J. V.; SANTOS, R. C. dos ABSTRACT: Two multivariate methods were adopted to classify salt-tolerant cotton genotypes based on their growth and physiological traits. The genotypes were cultivated in a greenhouse and subjected t... ... |
 Author(s): CHAGAS, E. C.; ARAÚJO, L. D. de; GOMES, L. D.; MALTA, J. C.; VARELLA, A. M. B. The main goal of this work was two evaluate the effect of salt on fisiological responses and monogenean control in tambaqui (Colossoma macropomum). |
 Author(s): VENTURA, J. P.; LACERDA JÚNIOR, G. V.; NISHISAKA, C. S.; BISSON-FILHO, A.; FERNANDES-JÚNIOR, P. I.; MELO, I. S. de
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 Author(s): PEDROSA, N. de A.; MADRUGA, M. S.; COSTA, R. G.; MEDEIROS, G. R.; DUARTE, T. F.; VOLTOLINI, T. V.; MARTINS, S. S. Salted lamb meat blanket, originated from boning, salting, and drying of whole lamb carcass, was studied aiming at obtaining information that support the search for guarantees of origin for this typic... ... |
 Author(s): DANTAS, B. F.; MATIAS, J. R.; LOPES. A. P.; ARAGÃO, C. A. Salinity is one of the most limiting environmental factors for plant growth in semi-arid regions.Excessofsalts reduces water potential, causes physiological drought and can influence germination and i... ... |
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